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Get Rib Tips Recipe from Food Network
Get Rib Tips Recipe from Food Network
Ingredients:
brown sugar, salt, chili powder, black pepper, cayenne, old bay, rubbed sage, onion powder, ketchup, sugar, apple cider vinegar, dry mustard, worcestershire sauce, garlic powder, celery seeds, tips
cooking.nytimes.com
This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, carrots, celery, leeks, bay leaves, thyme, tomatoes, parsnips, juice, pareve margarine, shallots, apples, cider, vegetable broth, cider vinegar
www.allrecipes.com
Skirt steak with a Tuscan-inspired marinade is grilled and served with a Mediterrean-style salsa. Use your food processor to quickly prep this delicious savory dish.
Skirt steak with a Tuscan-inspired marinade is grilled and served with a Mediterrean-style salsa. Use your food processor to quickly prep this delicious savory dish.
Ingredients:
cloves, rosemary, thyme leaves, olive oil, skirt steaks, salt, black pepper, shallot, garlic, capers, anchovy, parsley leaves, red wine vinegar, walnuts
www.delish.com
Leg of lamb, scented with spices and stuffed with onion and garlic before being slow-roasted on the grill, is accompanied by plum-ginger chutney.
Leg of lamb, scented with spices and stuffed with onion and garlic before being slow-roasted on the grill, is accompanied by plum-ginger chutney.
Ingredients:
lamb, salt, pepper, cumin, coriander, mint, onions, garlic, olive oil, pearl onions, ginger, red pepper flakes, honey, sherry vinegar, purple plums, cilantro
cooking.nytimes.com
You can use a variety of grains in this salad I’ve made it with a mixture of brown rice and farro, with quinoa and with bulgur The mixture makes a robust main-dish salad for summer.
You can use a variety of grains in this salad I’ve made it with a mixture of brown rice and farro, with quinoa and with bulgur The mixture makes a robust main-dish salad for summer.
www.foodnetwork.com
Get Huevos Rancheros with Tomatillo Salsa Recipe from Food Network
Get Huevos Rancheros with Tomatillo Salsa Recipe from Food Network
Ingredients:
vegetable oil, tomatillos, yellow onion, jalapeno chile, garlic, cilantro leaves, white vinegar, salt, eggs, corn tortillas, cotija cheese
www.foodnetwork.com
Get Slimmed Down Carrot Cake Recipe from Food Network
Get Slimmed Down Carrot Cake Recipe from Food Network
Ingredients:
coconut sugar, canola oil, vanilla, eggs, flour, baking soda, cinnamon, salt, carrot, coconut, walnuts, pineapple, neufchatel cheese, confectioners sugar
cooking.nytimes.com
Glory may be a big goal for the morning, but it is attainable These nourishing muffins are packed with vegetables, fruit, nuts and coconut to keep everyone singing your praises well past breakfast A bit of spice, brown sugar and whole-wheat flour round out the flavor and make them irresistible
Glory may be a big goal for the morning, but it is attainable These nourishing muffins are packed with vegetables, fruit, nuts and coconut to keep everyone singing your praises well past breakfast A bit of spice, brown sugar and whole-wheat flour round out the flavor and make them irresistible
Ingredients:
flour, whole wheat flour, cinnamon, baking powder, baking soda, salt, milk, brown sugar, eggs, carrot, apple, coconut, walnuts, raisins, coconut oil
cooking.nytimes.com
You've got enough frosting to fill the layers and cover the sides and top of the cake, but Dorie Greenspan covers each layer generously, so generously that when the next layer goes on the frosting ripples out around the edges Then just swirl the frosting over the top, leaving the sides bare.
You've got enough frosting to fill the layers and cover the sides and top of the cake, but Dorie Greenspan covers each layer generously, so generously that when the next layer goes on the frosting ripples out around the edges Then just swirl the frosting over the top, leaving the sides bare.
Ingredients:
flour, baking powder, baking soda, cinnamon, salt, carrots, walnuts, coconut, cranberries, sugar, safflower oil, eggs, cream cheese, butter, lemon juice
cooking.nytimes.com
This recipe is by Alice Hart and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alice Hart and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
coconut, cantaloupe, cucumber, red onion, mint leaves, ginger, lemon grass, fish sauce, lime juice, coconut cream, brown sugar, crab meat, peanuts
www.allrecipes.com
This smoky, crunchy broccoli salad has a tangy and sweet mayonnaise-based dressing. It's sure to be a family favorite.
This smoky, crunchy broccoli salad has a tangy and sweet mayonnaise-based dressing. It's sure to be a family favorite.
Ingredients:
bacon, broccoli, raisins, sunflower seeds, onion, mayonnaise, sugar, white wine vinegar
www.allrecipes.com
This apple butter cooks unattended for hours in a slow cooker.
This apple butter cooks unattended for hours in a slow cooker.