Search Results (4,968 found)
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Hearty beef and barley stew with mushrooms and root vegetables. Perfect cold weather stew!
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Get Original Lauer-Kraut Burgers Recipe from Food Network
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This simple recipes for a black bean, corn, and tomato salsa is finished with zesty Italian salad dressing.
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Delicate rice vinegar dresses this salad of chicken, lettuce, nuts and the requisite sesame seeds and crisp Chinese noodles.
cooking.nytimes.com
A warming one-pot meal, this Melissa Clark recipe, recalls the finest of Moroccan tagines It pulls the best from various tagine recipes — cinnamon sticks and green olives, lemon and saffron, and dried apricots Done in two hours, it might not be a dish for a busy weeknight, but a leisurely one, requiring a good amount of comfort.
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Our new favorite dip has a kick!
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I'm Palestinian and my mother would cook this for special guests. A very exotic twist to cooking rabbit with sage, olives, artichokes and served alongside rosemary potatoes.
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A simple, quick recipe for Szechuan-style chicken with basic ingredients. This is usually served over white rice.
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This recipe was submitted by Real Women of PHILADELPHIA Contestant Lenore Nolan-Ryan.
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Soup doesn't have to be loaded with meat to be deeply satisfying This one from Mary McCartney, devoted vegetarian, cookbook author and a daughter of Paul, is proof of that fact Quinoa adds a lovely bit of texture, and beans – practically any variety will do – add heft and a wonderful creaminess as they break down in the broth
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Get Slow Cooker Short Ribs Recipe from Food Network
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Get Ham, Bean and Bacon Soup with Sauerkraut Recipe from Food Network