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No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.
No bacon, no fruit, no seeds: this broccoli salad, adapted from a recipe in a newspaper clipping from 1980, combines potato salad flavors--hard-cooked eggs, dill, celery seed, mayo--with crisp fresh broccoli.
Ingredients:
eggs, broccoli, red onion, green olives, pimentos, mayonnaise, dry mustard, salt, celery seed, dill
cooking.nytimes.com
There are two schools of thought about macaroni and cheese: Some like it crusty and extra-cheesy (here’s our recipe), while others prefer it smooth and creamy But most people are delighted by any homemade macaroni and cheese It is light years ahead of the boxed versions
There are two schools of thought about macaroni and cheese: Some like it crusty and extra-cheesy (here’s our recipe), while others prefer it smooth and creamy But most people are delighted by any homemade macaroni and cheese It is light years ahead of the boxed versions
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Easy bbq pork chops are quick to prepare when you are short on time, but want a homemade meal for dinner.
Easy bbq pork chops are quick to prepare when you are short on time, but want a homemade meal for dinner.
Ingredients:
onion, ketchup, white wine vinegar, honey, brown sugar, worcestershire sauce, yellow mustard, cayenne pepper, pork
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A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less.
A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less.
Ingredients:
flour, hollandaise, half and half, butter, old bay, dry mustard, celery seed, whipping cream, sherry, crabmeat
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Chef John builds a Cuban sandwich with Swiss cheese, ham, hot pulled pork, pickles, and zesty sauce on tender, crusty Cuban bread.
Chef John builds a Cuban sandwich with Swiss cheese, ham, hot pulled pork, pickles, and zesty sauce on tender, crusty Cuban bread.
Ingredients:
mayonnaise, mustard, cayenne pepper, bread, swiss cheese, ham, pork, dill pickle, butter
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Your taste buds will thrill to this exciting blend of sweet and sour. Grilled chicken never tasted better or more juicy!
Your taste buds will thrill to this exciting blend of sweet and sour. Grilled chicken never tasted better or more juicy!
www.foodnetwork.com
Get Quick Sweet Pickles Recipe from Food Network
Get Quick Sweet Pickles Recipe from Food Network
Ingredients:
cucumbers, salt, water, rice vinegar, sugar, coriander seed, mustard seed, allspice, cinnamon, cloves, bay leaf
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This chutney closely resembles imported Indian chutneys and is good with all curry dishes. It is also great with cream cheese and crackers.
This chutney closely resembles imported Indian chutneys and is good with all curry dishes. It is also great with cream cheese and crackers.
Ingredients:
peaches, raisins, cloves, onion, ginger, chili powder, mustard seed, curry powder, brown sugar, apple cider vinegar, pickling spice
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Replace macaroni with cauliflower in our twist on a classic Mac and Cheese. Our imposter pasta is sure to become a new family favourite.
Replace macaroni with cauliflower in our twist on a classic Mac and Cheese. Our imposter pasta is sure to become a new family favourite.
Ingredients:
cauliflower, margarine, onion, flour, dry mustard, milk, cheddar cheese, parmesan, bread crumbs
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Pantry ingredients come to the rescue when you want to fix a quick meal of sloppy joes that the kids will love. Serve the thick, smoky filling on buns.
Pantry ingredients come to the rescue when you want to fix a quick meal of sloppy joes that the kids will love. Serve the thick, smoky filling on buns.
Ingredients:
beef, ketchup, onion, brown sugar, brown mustard, worcestershire sauce, flavoring, garlic, beef broth
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This is a Southern tavern made with ground turkey, and with just a bit of a mild kick from fresh jalapeno.
This is a Southern tavern made with ground turkey, and with just a bit of a mild kick from fresh jalapeno.
Ingredients:
olive oil, turkey, white onion, garlic, black pepper, yellow mustard, cayenne pepper, chili powder, water, jalapeno, hamburger buns
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Roasted Brussels sprouts are tossed with heavy cream, paprika, and lemon to make this tangy and smoky side dish with Caesar salad notes.
Roasted Brussels sprouts are tossed with heavy cream, paprika, and lemon to make this tangy and smoky side dish with Caesar salad notes.
Ingredients:
brussels sprouts, olive oil, smoked paprika, salt, heavy whipping cream, parmesan cheese, red wine vinegar, lemon, cloves, brown mustard