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Light, cheesy pillows of pasta with a hearty sauce.
cooking.nytimes.com
Shrimp fajitas are quickly thrown together The shrimp are tossed in a mix of lime juice and zest, adobo sauce from a can of chipotles, olive oil, cumin and garlic, and don’t need to be marinated for longer than 30 minutes I use just enough adobo sauce in the marinade to obtain its spicy and slightly sweet essence without overpowering the shrimp.
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Basting shrimp on the grill with a sauce made with honey and chile-garlic sauce delivers flavorful results.
Ingredients: bamboo skewers, chile, honey, shrimp
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Your Thanksgiving dinner will taste even more awesome with this cranberry sauce flavored with mango, lemon, orange, and just a bit of a kick from hot sauce.
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Goes well with spring rolls and some finger foods. dried chillies or fresh red chillies can be used for this recipe.
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The flavorful heat of wasabi wakes up the senses in a Japanese fusion-style deviled egg.
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Watch guests' faces light up as you cut into this rainbow-colored four-layer cake filled with candies and sprinkles like a pinata.
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Chickpea flour, pistachios, and cashews make a delicious Indian sweet, commonly gifted during celebrations like Diwali.
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These savory whole wheat cookies have bacon bits and Cheddar cheese and are sure to satisfy your sweet and salty cravings.
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I know, "Plastic Wrap Pouches," What the heck are those ... well it is a quick easy way to make a steamed fish with tons of flavor and no clean up and simple...
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A cheesecake flavored with pineapple juice is baked in a sheet pan and covered with a creamy pineapple topping.
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Get Stout Braised Lamb Dip Recipe from Food Network