Search Results (34,718 found)
Fisherman’s Soup | Edmonds Food Bank
Fisherman’s Soup | Edmonds Food Bank
edmondsfoodbank.org
Ingredients: fish, water, black peppercorn, bay leafe, onion, carrot, celery, potato, parsley
Gluten Free Braised Beef Pies Recipe - Well and Good
Gluten Free Braised Beef Pies Recipe - Well and Good
wellandgood.com.au
Hearty gluten-free beef pies with tender beef, aromatic herbs, and flaky pastry. Perfect for the whole family!
Ingredients: celery, carrot, onion, clove, bay leafe, rosemary, pastry flour, margarine, water
Meat Stuffed Zucchini | Old Heidelberg Deli
Meat Stuffed Zucchini | Old Heidelberg Deli
oldheidelbergdeli.com
Discover an easy, flavorful recipe for zucchini and squash stuffed with ground beef, onions, and herbs—perfect for any vegetable!
Ingredients: zucchini, beef, onion, bay leaf, thyme, rosemary, tomato, clove, flat parsley
Old-Fashioned Beef Stew | Cooking Lovers
Old-Fashioned Beef Stew | Cooking Lovers
cookinglovers.teka.com
Warm up with a traditional Beef Stew, perfect for cozy family dinners! Enjoy the flavors that bring back cherished memories. Servings 4 | Prep: 60min | Moderate Difficulty. Bon Appétit! 🍲✨
Ingredients: beef, onion, leek, potato, carrot, beer, bay leaf, garlic, tomato paste
Herbes de Provence (Spice Mix) – m. c. de marco
Herbes de Provence (Spice Mix) – m. c. de marco
www.mcdemarco.net
Recipes: Herbes de Provence (Spice Mix)
Ingredients: marjoram, savory, rosemary, thyme, tarragon, fennel seed, oregano, basil, bay leaf
Mediterranean Royal porgy sea bream - Recipe - Marché Adonis
Mediterranean Royal porgy sea bream - Recipe - Marché Adonis
adonisgroup.ca
Discover a delicious Mediterranean Royal porgy sea bream recipe from Marché Adonis, offering fresh flavors and a healthy twist on seafood cooking.
Ingredients: bream, yellow onion, tomato, lemon, parsley, thyme, bay leafe, garlic
Leek and Stilton Soup | Mary Berry
Leek and Stilton Soup | Mary Berry
maryberry.co.uk
Mary Berry
Ingredients: leek, milk, bay leafe, butter, flour, stilton cheese, cake, biscuit
Braised Lamb Shank with Crushed Parsley Potatoes – Cooks Matches
Braised Lamb Shank with Crushed Parsley Potatoes – Cooks Matches
cooksmatches.co.uk
Braised lamb shanks in aromatic vegetables, served with crushed parsley potatoes. Perfect for a special dinner, takes 3 hours to cook.
Ingredients: lamb, water, onion, carrot, celery, rosemary, thyme, bay leafe, vegetable oil
Cabbage & Potato Curry with Swiss Chard & Tofu - The Garden Recipe
Cabbage & Potato Curry with Swiss Chard & Tofu - The Garden Recipe
www.thegardenrecipe.com
Delicious cabbage and potato curry with tofu, swiss chard & onions along with many spices and herbs. Pair it with rice or quinoa & enjoy!
Ingredients: cilantro, parsley, potato, coconut oil, cumin seed, asafoetida, paprika, fenugreek, black pepper, turmeric, cumin, coriander, garam masala, oregano, thyme, bay leafe, clove
Blended Ragu Bolognese with Ricotta and Gremolata | Blenditarian
Blended Ragu Bolognese with Ricotta and Gremolata | Blenditarian
www.blenditarian.com.au
Experience a rich, blended Bolognese with mushrooms, ricotta, and gremolata—perfect for a hearty dinner. Serves 4-6.
Ingredients: mushroom, pork, olive oil, butter, onion, carrot, rib, milk, bay leaf, white wine, tomato paste, beef stock, passatum, ricottum, clove, parsley, lemon
Cajun's Choice - Cajun Coq au Vin
Cajun's Choice - Cajun Coq au Vin
cajunschoice.com
Cajun-spiced chicken simmered in red wine and aromatics, topped with mushrooms—flavorful and perfect for leftovers.
Ingredients: butter, chicken, bacon, triple sec, red wine, bay leaf, clove, thyme, pearl onion, baby carrot, mushroom, parsley, flour
Hummus – Seitan Cooking
Hummus – Seitan Cooking
seitan.cooking
Tender chickpeas blended into a creamy, tangy tahini sauce with lemon and garlic. Perfect for dipping or topping dishes!
Ingredients: lemon juice, apple cider vinegar, bay leafe, tahini, powder, garlic