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Learn a classic Southern rice dish with chicken, sausage, ham, and spices. Chowhound's jambalaya recipe details steps to make both the mix and jambalaya, using...
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Get Rib-Eye Steak With Herb Butter and Charred Peppers Recipe from Food Network
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A quick, easy grilled pork chop recipe with Tuscan flavors. The chops are drizzled with balsamic vinaigrette and served on a cannellini bean salad.
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Get Marinated Beef Tenderloin Skewers with Mustard Horseradish Cream Recipe from Food Network
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Get Three Bean Pasta e Fagioli Recipe from Food Network
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Get Halloween Ground Meat Ghoul-ash Recipe from Food Network
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Chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade chicken pot pie everyone will love!
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Get Tagliatelle Bolognese Recipe from Food Network
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Get Whole-Wheat Skillet Lasagna and Escarole Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.