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Transform typical sushi roll ingredients into a gorgeous, layered stack.
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White chocolate candy bark with red and green chocolate candies is loaded with cereals and nuts for a festive treat for holiday cookie boxes.
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This salmon wrap has a lot of Asian influence and a nice blend of textures to enjoy.
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Get Spicy Lemongrass Tofu Recipe from Food Network
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Black 'beluga' lentils cook up for a tender, melt-in-you-mouth soup in Chef John's recipe for black lentil soup.
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Warm your belly with this traditional Mexican pozole featuring pork, green chiles, hominy, and a rich blend of spices.
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Get Smoked Turkey Baked Chimichangas Recipe from Food Network
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This chicken Parmesan meatloaf recipe bakes ground chicken into savory muffins with a molten mozzarella center and crunchy top, served with tomato sauce.
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Get Waffle-Pressed Pizza Pockets Recipe from Food Network
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Get Swiss Chard and Ricotta Slab Pie Recipe from Food Network
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Gluten-free lemon cupcakes receive double the lemon flavor from lemon juice and lemon zest in the batter.