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Zucchini and raisins keep these muffins moist and sweet for a quick breakfast bread for those on-the-go mornings.
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Everyone likes cornbread, right? Same with blueberries, right? Why not combine the two? Everyone is going to love it!
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You will get gig, moist, and delicious muffins packed with fresh blueberries when you follow this simple muffin recipe.
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Get Pretzels Recipe from Food Network
Ingredients: yeast, water, flour, salt, sugar, honey, eggs, butter
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This is the real thing - an authentic Colonial recipe except you use a slow cooker to simmer it. You will swear you are drinking a cinnamon roll, and then it hits you! Very tasty and a family favorite.
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These Crispy and Chewy Ginger Cookies are Gluten Free and Dairy Free!
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A delicious light, white cake. Whip one up and get ready to rake in the prizes. This is great iced with French Silk Frosting.
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Very simple, but delicious cake. Can be used with most any kind of frosting.
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A bit of oats, cinnamon, and rhubarb make for a scrumptious crumble pie!
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Here's an old recipe for Billy Pudding (called Billy Sunday Pudding by some folks). This was once meant to be baked during church, then served for Sunday dinner dessert. Now it's for anytime. The sweet, nutty tapioca pudding has no flour or eggs.
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This honey-oat yeast bread incorporates a modest amount of strawberries and cream cheese to enliven the bread without overwhelming it.
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This is a great banana muffin recipe! It has little sugar and almost no fat if you use fat free sour cream. A big hit with everyone!