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Get Quick and Easy Baked Beans Recipe from Food Network
Get Quick and Easy Baked Beans Recipe from Food Network
Ingredients:
butter, bacon, jalapeno, onion, green bell pepper, red bell pepper, bell pepper, mustard, barbecue sauce, ketchup
www.allrecipes.com
No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic.
No holiday meal is complete without deviled eggs. Tarragon and spicy horseradish add a festive note to the classic.
Ingredients:
eggs, mayonnaise, horseradish, dijon mustard, garlic, pickle juice, cider vinegar, tarragon, green onion, paprika
www.delish.com
Making your first turkey? You can't go wrong with this easy-to-follow recipe that gives you step by step instructions that ensures beautiful and flavorful results. This is a recipe you'll rely on year after year.
Making your first turkey? You can't go wrong with this easy-to-follow recipe that gives you step by step instructions that ensures beautiful and flavorful results. This is a recipe you'll rely on year after year.
Ingredients:
chicken stock, smith apples, onion, sage, apple cider, brown sugar, mustard, turkey, oil, turkey gravy
www.allrecipes.com
This creamy macaroni and cheese makes a speedy, tasty, and filling meal for one.
This creamy macaroni and cheese makes a speedy, tasty, and filling meal for one.
Ingredients:
macaroni, butter, flour, salt, pepper, onion powder, milk, cheddar cheese, mustard, worcestershire sauce, hot sauce, bread crumbs
www.allrecipes.com
Small tart shells are filled with bacon, Swiss cheese, and green onions creating a hearty mini quiche for brunches or dinner parties.
Small tart shells are filled with bacon, Swiss cheese, and green onions creating a hearty mini quiche for brunches or dinner parties.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
greens, pine nuts, swiss chard, vegetable oil, olive oil, garlic, dijon mustard, balsamic vinegar
www.allrecipes.com
Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
www.allrecipes.com
A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling.
A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling.
Ingredients:
eggs, tuna, crabmeat, mayonnaise, sour cream, yellow mustard, dill weed, lemon pepper, pickle relish, onion
www.foodnetwork.com
Get Stuffed Bloody Mary Recipe from Food Network
Get Stuffed Bloody Mary Recipe from Food Network
Ingredients:
celery, tomato juice, vodka, horseradish, mustard, hot sauce, worcestershire sauce, black pepper, juice
www.allrecipes.com
This Mediterranean-inspired salad combines brown rice with red bell peppers, raisins, olives, and feta cheese. It is tossed with a simple balsamic vinaigrette for a lunch or dinner salad.
This Mediterranean-inspired salad combines brown rice with red bell peppers, raisins, olives, and feta cheese. It is tossed with a simple balsamic vinaigrette for a lunch or dinner salad.
Ingredients:
brown rice, water, red bell pepper, green peas, raisins, sweet onion, olives, vegetable oil, balsamic vinegar, dijon mustard, feta cheese
cooking.nytimes.com
A creative and fun way to enjoy a great fall and winter vegetable: crunchy “buns” of roasted brussels sprouts with a tasty middle -- a confit of caramelized onions, tangy mustard and savory tempeh -- that makes for “dreamy bites of pure umami goodness," said Marla Rose of Berwyn, Ill who sent us this special recipe.
A creative and fun way to enjoy a great fall and winter vegetable: crunchy “buns” of roasted brussels sprouts with a tasty middle -- a confit of caramelized onions, tangy mustard and savory tempeh -- that makes for “dreamy bites of pure umami goodness," said Marla Rose of Berwyn, Ill who sent us this special recipe.
Ingredients:
olive oil, yellow onions, brussels sprouts, tamari, cloves, cumin, cayenne pepper, tempeh, mustard
www.allrecipes.com
A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.
A creamy cheese sauce tops pasta in this homemade, kid-pleasing baked macaroni and cheese recipe sprinkled with breadcrumbs.
Ingredients:
butter, onion, flour, milk, salt, dry mustard, black pepper, elbow macaroni, cheddar cheese, american cheese