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I got the idea of a Blueberry Cranberry pie from the Pie & Pastry Bible but, like any creative cook, adapted it to my own liking. This pie receives rave...
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Cooked fruits and simmered compotes are among the simplest of French family sweets While they’re usually served with little more than heavy cream, crème fraîche, or plain yogurt, they can also be paired with rice pudding or French toast, moistening the pudding or toast with the poaching syrup and then spooning over the fruit.
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Get Crudite Christmas Tree with Sour Cream and Chive Dip Recipe from Food Network
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Get Crab Cupcakes Recipe from Food Network
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Get Round 2 Recipes -Pulled Pork Sliders with Mustard BBQ Sauce and Pickled Onions Recipe from Food Network
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Get Shepherd's Pie Recipe from Food Network
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Get Cuban Pork Chops with Mojo Recipe from Food Network
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Get Black Bean Salad Recipe from Food Network