Search Results (6,401 found)
www.delish.com
This heavenly, not-so-heavy mushroom and barley soup, from Jewish cooking author Joan Nathan, owes its rich flavor to copious amounts of fresh mushrooms and snipped dill.
This heavenly, not-so-heavy mushroom and barley soup, from Jewish cooking author Joan Nathan, owes its rich flavor to copious amounts of fresh mushrooms and snipped dill.
www.delish.com
In Strasbourg, the main city of the Alsace region in France, salads of meat or cheese tossed with onion and vinaigrette are popular snack fare. We use both meat and cheese to turn this snack into a meal. Just add some hearty bread.
In Strasbourg, the main city of the Alsace region in France, salads of meat or cheese tossed with onion and vinaigrette are popular snack fare. We use both meat and cheese to turn this snack into a meal. Just add some hearty bread.
Ingredients:
onion, dijon mustard, white wine vinegar, salt, black pepper, olive oil, smoked ham, cheese, parsley
www.foodnetwork.com
Get Potluck Meatballs Recipe from Food Network
Get Potluck Meatballs Recipe from Food Network
Ingredients:
beef, breadcrumbs, onion, parsley, eggs, olive oil, butter, beef consomme, beef broth, brown mustard, tomato paste, cornstarch
www.allrecipes.com
This is a recipe I made up after eating LOADS of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy.
This is a recipe I made up after eating LOADS of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy.
Ingredients:
balsamic vinegar, water, onion, red pepper flakes, garlic, salt, black pepper, paprika, rosemary, parsley flakes, chili powder, oregano, chicken breast
www.foodnetwork.com
Get Sausage-and-Pepper Skewers Recipe from Food Network
Get Sausage-and-Pepper Skewers Recipe from Food Network
Ingredients:
couscous, bell peppers, red onion, cherry tomatoes, olive oil, parsley, cilantro, scallions, white wine vinegar
www.delish.com
This strata—which is a hybrid quiche-fritatta—is packed with broccoli, chicken, and (the best part) cheesy bread.
This strata—which is a hybrid quiche-fritatta—is packed with broccoli, chicken, and (the best part) cheesy bread.
Ingredients:
butter, onion, celery, rotisserie chicken, broccoli florets, parsley, eggs, milk, french bread, gruyere cheese
www.delish.com
These feta-stuffed bites will change the way you think about meatballs forever.
These feta-stuffed bites will change the way you think about meatballs forever.
Ingredients:
beef, red onion, bread crumbs, egg, garlic, dill, parsley, coriander, greek yogurt, lemon juice
www.allrecipes.com
A traditional Scottish dish, this chicken and leek soup is flavored with thyme and thickened with barley.
A traditional Scottish dish, this chicken and leek soup is flavored with thyme and thickened with barley.
Ingredients:
chicken thighs, water, onion, barley, chicken broth, leeks, celery, thyme, parsley, salt, black pepper
www.chowhound.com
Here’s one of Wholesome Chow‘s favorite breakfast recipes to kick-start your day into healthy, delicious fun!
Here’s one of Wholesome Chow‘s favorite breakfast recipes to kick-start your day into healthy, delicious fun!
Ingredients:
black pepper, salt, parsley flakes, olive oil, onion, cloves, red bell pepper, baby spinach, tofu, scallions
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pecans, vegetable oil, onion, celery, thyme, sage, brown rice, chicken stock, parsley, lemon juice
www.delish.com
As they cook, the lentils and linguine slurp up much of the vegetable-flavored broth, leaving a thick and hearty soup. Of course, if the soup is too thick for your taste, just stir in a little extra water.
As they cook, the lentils and linguine slurp up much of the vegetable-flavored broth, leaving a thick and hearty soup. Of course, if the soup is too thick for your taste, just stir in a little extra water.
www.allrecipes.com
Bone-in pork chops are dredged in a seasoned coconut flour coating and pan-fried until golden brown in this easy gluten-free dinner recipe.
Bone-in pork chops are dredged in a seasoned coconut flour coating and pan-fried until golden brown in this easy gluten-free dinner recipe.
Ingredients:
coconut flour, cornstarch, garlic, paprika, flaxseed meal, parsley, baking powder, sugar, onion powder, bone, coconut oil