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Use fresh or frozen crab to make these delicious crab cakes made with fresh ginger, cilantro, green onions, and lime juice.
Use fresh or frozen crab to make these delicious crab cakes made with fresh ginger, cilantro, green onions, and lime juice.
Ingredients:
crabmeat, mayonnaise, green onions, cilantro, lime juice, ginger, hot pepper sauce, salt, black pepper, eggs, bread crumbs, vegetable oil
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A noodle, crab, shrimp, and vegetable casserole that is creative, and to my tastebuds, delicious.
A noodle, crab, shrimp, and vegetable casserole that is creative, and to my tastebuds, delicious.
Ingredients:
egg noodles, fat mayonnaise, worcestershire sauce, ketchup, onions, green bell pepper, crabmeat, shrimp, celery, bread crumbs
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Get Tuna Tapenade Recipe from Food Network
Get Tuna Tapenade Recipe from Food Network
Ingredients:
black olives, green olives, capers, lemon, garlic, olive oil, tuna, baguette, vegetable oil
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Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
Get Chicken or Turkey Salad Sandwiches Recipe from Food Network
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This is a very healthy dish that will make you feel full and satisfied without feeling heavy. The crunch of the nuts, cabbage, and celery offer a nice contrast...
This is a very healthy dish that will make you feel full and satisfied without feeling heavy. The crunch of the nuts, cabbage, and celery offer a nice contrast...
Ingredients:
quinoa, vegetable stock, red pepper, oil, cloves, shallot, kale, cabbage, celery, green onion
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This is a meatless version of one of my split pea soups, sweetened with hoisin sauce and roasted garlic. Made thicker, it can be used as a sweet accompaniment to a plate of Basmati rice and assorted Indian breads.
This is a meatless version of one of my split pea soups, sweetened with hoisin sauce and roasted garlic. Made thicker, it can be used as a sweet accompaniment to a plate of Basmati rice and assorted Indian breads.
Ingredients:
split peas, beef broth, garlic, carrot, onion, curry powder, cloves, hoisin sauce, salt and pepper
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Zucchini plays the role of pasta in this quick and easy vegan stir-fry with a rainbow of veggies like green pepper, bok choy, and carrot.
Zucchini plays the role of pasta in this quick and easy vegan stir-fry with a rainbow of veggies like green pepper, bok choy, and carrot.
Ingredients:
olive oil, teriyaki sauce, carrot, green bell pepper, yellow onion, bok choy, zucchini, garlic powder
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Get Arroz con Pollo with Salsa Verde Recipe from Food Network
Get Arroz con Pollo with Salsa Verde Recipe from Food Network
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This exotic vodka drink was fashioned to celebrate the Seattle Seahawks, their team colors, and their awe-inspiring running back.
This exotic vodka drink was fashioned to celebrate the Seattle Seahawks, their team colors, and their awe-inspiring running back.
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Deep holes are poked in these moist and fluffy banana muffins to make room for sweet gooey caramel and a buttery brown sugar topping.
Deep holes are poked in these moist and fluffy banana muffins to make room for sweet gooey caramel and a buttery brown sugar topping.
Ingredients:
water, oats, butter, brown sugar, sugar, bananas, eggs, vanilla, flour, baking soda, cinnamon, salt, condensed milk, walnuts, coconut, heavy whipping cream
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Get Gina's Banana Cupcakes Recipe from Food Network
Get Gina's Banana Cupcakes Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, salt, butter, sugar, sour cream, vanilla, eggs, bananas, walnuts, cream cheese, molasses, confectioners sugar, milk
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These easy chocolate chip cupcakes topped with a buttery cream cheese frosting are a decadent upgrade on a classic favorite, banana bread.
These easy chocolate chip cupcakes topped with a buttery cream cheese frosting are a decadent upgrade on a classic favorite, banana bread.
Ingredients:
flour, baking soda, baking powder, salt, sugar, brown sugar, butter, egg, bananas, buttermilk, chocolate chips, cream cheese, vanilla, confectioners sugar