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This dip is a real crowd pleaser! From backyard barbecue to festive holiday gatherings, this dip has year-round appeal. Serve it as a dip for vegetables, chips...
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This quick salmon dish is perfect for a weeknight dinner. Serve with a side of sauteed spinach and a glass of pinot noir.
cooking.nytimes.com
This is a recipe to win the dinner party sweepstakes, and at very low stakes: slow-roasted pork shoulder served with lettuce, rice and a raft of condiments The chef David Chang serves the dish, known by its Korean name, bo ssam, at his Momofuku restaurant in the East Village and elsewhere He shared the recipe with The Times in 2012
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Get Swedish Meatballs with Spicy Plum Sauce Recipe from Food Network
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Get Tortilla Chip Chilaquiles Recipe from Food Network
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Get 6 Hour Tri-tip Marinade Recipe from Food Network
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Onion, green pepper and celery are sauteed until tender and then combined with niblet and cream-style corn and cheddar cheese. Half way through the baking, crumbled buttery crackers are sprinkled on top. Perfect dish to take to a party, keeps well.
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Grilled lobster is a culinary treat that is delightful on the grill and even better on the plate. Spiny lobsters are often steamed or grilled in their shells...
Ingredients: olive oil
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Get Baked Polenta Recipe from Food Network
Ingredients: olive oil
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It is so very easy. I used to think that a pizza sauce was something difficult but I was wrong. This is a recipe inspired by Jamie Oliver and if I can do it...
Ingredients: olive oil
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Get Veal Baci Recipe from Food Network
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Grilled chicken thighs that have marinated in a vinegar-based marinade are a delicious and easy way to cook chicken thighs in the summer.