Search Results (12,180 found)
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This recipe dresses up the chowder with chorizo and pan-fried hake, an inexpensive cousin to cod.
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This is the best and easiest chocolate pie ever. There never are any leftovers!
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Sip up spring with this floral syrup.
Ingredients: rhubarb, sugar, water
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Get Roasted Fennel with Parmesan Recipe from Food Network
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Sour cherries are too tart to eat raw, but go down amazingly easy when you muddle them with sugar and douse them with whiskey in this spin on a classic old fashioned.
Ingredients: cherries, orange peel, sugar, bourbon
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This simple recipe combines fresh honeydew melon with cilantro and mint and is tossed with sweetened lime juice for a refreshing fruit salad option.
cooking.nytimes.com
Easier and homier than an apple pie, this gently spiced crumble feeds a crowd If you don't want to make the bourbon cream, serve this with ice cream instead: Vanilla is classic, but ginger, green tea or salted caramel would also be terrific.
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You won’t use all of the marinade for this sandwich, so add more tofu to it for another meal.
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Get Classic Lo Mein (Noodles) Recipe from Food Network
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Get Gingerbread Reindeer Recipe from Food Network
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Get Crisp Seared Skate Wing on Sweet Pea Shoots, Slivered Almonds and Lemongrass Vinaigrette Recipe from Food Network
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Get Lamb Osso Bucco with Rustic Lamb Demi-glace Recipe from Food Network