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This Braised Endive with Bacon and Mustard Sauce is tender, tangy, and just faintly bittersweet. A great side dish for roasted chicken or meat, or served with...
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Get Cornish Hen Recipe from Food Network
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High-heat stir-fries are ideal for peas — either snow peas or the sugar snap variety Assertive seasoning and the slight charring from the wok complement the peas’ sweetness wonderfully The method works well for other spring vegetables, too, like asparagus or baby bok choy clusters
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Seasoned panko bread crumbs give salmon fillets a crunchy crust in this easy and elegant dinner.
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Everything you love about a Cuban sandwich.
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Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite.
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Restaurant-style potatoes au gratin are baked with heavy cream and topped with Cheddar cheese.
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Shiitake mushrooms and pancetta give this light soup richness and depth.
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Pressure cooker version of split pea soup for vegetarians. Smoky flavor added using chipotle peppers.
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A perfect balance of sweet and spicy in this easy homemade mango salsa packed with fresh ingredients will have you coming back for more.
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Get Marinated Grilled Cherry Tomatoes Skewers Recipe from Food Network
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This recipe has it all, Muenster cheese, provolone cheese, bacon, chicken and a wonderful crispy bread coating! This dish goes nicely with some marinara sauce and some pasta!