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A lovely appetizer that will keep your guests raving.
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A classic Vietnamese shrimp and rice noodle salad recipe, with lemongrass, fish sauce, carrots, bean sprouts, herbs, and nuoc cham dipping sauce.
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Get Grilled Skirt Steak Gyros Recipe from Food Network
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Meatloaf baked in muffin cups and topped with mashed potatoes, also known as meatloaf cupcakes with mashed potato icing, are kid-approved.
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This is an award-winning and unique Caesar salad dressing recipe using stewed tomatoes, parsley, paprika, and garlic buds.
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Get Summer Salad with Scallion Pesto and Scallops Recipe from Food Network
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Get Jerusalem Artichoke Nicoise Salad with Roasted Chicken Recipe from Food Network
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Deviled eggs on their own are great, but turning them into a salad brings the flavors of paprika, hot sauce, onions, and salt and pepper together for a versatile, transportable, end-of-summer dish.
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At our farmers’ market we picked up a dozen ears of corn for a weekend barbecue With several ears left over, I repurposed the corn as the starting point for two salads One emphasized cherry tomatoes, the other Italian parsley, both in plentiful supply at the farmers’ market.
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Chunks of pork belly are crisped and caramelized in a decadent sweet-and-salty sauce in this recipe for Chef John's caramel pork belly.
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Get Quesadillas Recipe from Food Network