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Barbeque pulled pork is deep fried in wonton wrappers in this mashup of Southern bbq with an Asian-inspired twist.
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Autumn flavors of apple and sage are baked with bison breakfast sausage, eggs, and bread cubes in this delicious brunch strata.
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A big-batch recipe with a lot of old-fashioned potato salad flavor.
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Get Green Chile-Tomatillo Sauce Recipe from Food Network
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The secret in this classic cranberry sauce variation is pineapple juice!
Ingredients: pineapple, sugar, cranberries
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Chipotle and cumin kick up tomato sauce.
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This classic marinara sauce never fails.
Ingredients: tomatoes, garlic, basil leaves
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This is a wonderful creamy tartar sauce. Reduced fat mayonnaise can be substituted for the fat free mayonnaise.
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An easy Mexican adobo sauce recipe, with ancho and guajillo chiles, fresh ginger, cumin, salt, and black pepper.
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Get Barefoot BBQ Hang Ten BBQ Sauce Recipe from Food Network
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Any leftover marinated steak is perfect for serving over a salad or in sandwiches.
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Party cocktail meatballs are prepared with just five ingredients for a quick and easy appetizer.