Search Results (576 found)
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Red potatoes cooked with bacon, onions and celery.
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This is a standard recipe for Cordon Bleu, featuring stuffed chicken swimming in a creamy wine sauce.
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Breaded veal cubes are fried and them simmered until tender in a mushroom and onion beef gravy.
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This authentic Mexican recipe I picked up while living in Mexico. It has a spicy, smoky flavor from chipotle peppers. It is perfect for a buffet where people can serve themselves and even better heated up as leftovers the next day! If this is too spicy for you, try using less chipotle peppers.
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A wonderful delicate dish, quick to fix. It is especially nice served over angel hair pasta or white rice.
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A classic Salisbury steak in beef and mushroom gravy. This simple, hearty dish will remind you of Sunday dinners at grandma's house. This is my husband's all-time favorite meal. The recipe makes plenty of gravy, so serve with mashed potatoes or buttered noodles.
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Nothing beats a warm bowl of chowder, especially when it's chock full of ham, potatoes, and vegetables.
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This recipe for simple butternut squash soup is made in a slow cooker to produce a delicious, rich soup that's perfect with a loaf of crusty bread.
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Spinach and white rice are cooked together with onions and garlic in this delicious tomato-based dish.
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A cream and broccoli soup with mozzarella, seasoned with Worcestershire and paprika.
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Slow cook a ham bone in a rich vegetable soup to make this soup that will warm your bones on a cold day.