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Highlight your favorite fruits with these tasty thumbprint cookies.
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This recipe was given to me by my mom-in-law. The natural preserves provide the flavor. Store these cookies covered in refrigerator, because of the cream cheese.
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A must-do holiday tradition, these tasty gingerbread figures are even better with a layer of Nutella® hazelnut spread. Enjoy!
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You must find some time to make these cookies because are simply delicious; one of my best friend's favorites. They are classic sugar cookies with the blended flavors of vanilla, anise and rum.
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This recipe makes chocolate no-bake cookies with a coffee kick from instant coffee and coffee liqueur.
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Get Cookie Butter and Apricot Icebox Cake Recipe from Food Network
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Get Sheet Pan Turkey with Sage and Brown Butter Recipe from Food Network
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Delicate angel hair pasta tossed in buttery herbs forms a base for asparagus spears cooked with pecans, topped with a salmon fillet and a butter-Dijon mustard sauce. It's an elegant but surprisingly quick meal that's sure to impress.
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Peanut butter adds savory creaminess to this filling West African soup made with goat meat, onion, and tomato and spiced with fresh ginger.
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Butter pecan cake mix combined with bananas, toffee chips, and pecans makes a delectable cake just perfect to end the Thanksgiving meal.
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Roasting gives broccoli a nutty flavor and the ancho butter gives it a kick.
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This sauce is used at the Inn at Little Washington in its signature dish, "Filet Mignon" of Rare Tuna.
Ingredients: cocktails, alcohol, soups, chocolate