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www.allrecipes.com
The addition of orange liqueur to chocolate brownies makes this recipe one for the adults.
The addition of orange liqueur to chocolate brownies makes this recipe one for the adults.
Ingredients:
chocolate, butter, brown sugar, sugar, eggs, orange liqueur, vanilla, orange, flour, salt, chocolate chips
www.foodnetwork.com
Get Unicorn Ice Cream Cake Recipe from Food Network
Get Unicorn Ice Cream Cake Recipe from Food Network
Ingredients:
vanilla ice cream, strawberry, raspberry sorbet, mango sorbet, cake, marshmallow, marshmallows, chocolate chips, coconut oil, candy
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Get Slow Cooker Chocolate Fondue Recipe from Food Network
Get Slow Cooker Chocolate Fondue Recipe from Food Network
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Get Minted Fruit Salad Recipe from Food Network
Get Minted Fruit Salad Recipe from Food Network
www.delish.com
Donut holes transform into a Halloween party dessert with a quick dip in melted chocolate and an M&M garnish.
Donut holes transform into a Halloween party dessert with a quick dip in melted chocolate and an M&M garnish.
www.chowhound.com
A rich, easy, no-bake dessert that combines chocolate wafers and blackberry liqueur.
A rich, easy, no-bake dessert that combines chocolate wafers and blackberry liqueur.
www.delish.com
Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
Ingredients:
cocktails, alcohol, soups, chocolate, lillet, grapefruit juice, gin, edible flower, cocktail
www.delish.com
Cheesecake literally just got cooler.
Cheesecake literally just got cooler.
Ingredients:
chocolate chips, coconut oil, cream cheese, sour cream, powdered sugar, raspberry, raspberries
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
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Get Fake Crepes Recipe from Food Network
Get Fake Crepes Recipe from Food Network