Search Results (1,071 found)
www.delish.com
This is a great way to use up day-old bread.
This is a great way to use up day-old bread.
Ingredients:
italian bread, olive oil, butter, garlic, scallions, celery ribs, pumpkin seeds, celery, dry sherry
www.allrecipes.com
Cream cheese seasoned with garlic powder, onion salt, Worcestershire sauce, and a bit of mayonnaise makes a delicious spread for cucumber sandwiches.
Cream cheese seasoned with garlic powder, onion salt, Worcestershire sauce, and a bit of mayonnaise makes a delicious spread for cucumber sandwiches.
Ingredients:
cucumber, cream cheese, mayonnaise, garlic powder, onion salt, worcestershire sauce, crusts, lemon pepper
www.delish.com
We've figured out how to whip up an indulgent Southern menu during the workweek. Just follow our four-step plan for down-home delights.
We've figured out how to whip up an indulgent Southern menu during the workweek. Just follow our four-step plan for down-home delights.
www.foodnetwork.com
Get BBQ Chicken, Red Bean and Corn Country Chowder Recipe from Food Network
Get BBQ Chicken, Red Bean and Corn Country Chowder Recipe from Food Network
cooking.nytimes.com
Country-style ribs have enough rich porkiness to stand up to the strong flavors of Latin America, so, here, they are coated with an aromatic spice rub that gets some smoky heat from chipotle peppers, then braised in a combination of citrus juices and beer To avoid burning the spices, the ribs are coated with spice rub only on the side that doesn't get browned Though the pomegranate seeds are not essential, they do add a nice hit of tartness and texture.
Country-style ribs have enough rich porkiness to stand up to the strong flavors of Latin America, so, here, they are coated with an aromatic spice rub that gets some smoky heat from chipotle peppers, then braised in a combination of citrus juices and beer To avoid burning the spices, the ribs are coated with spice rub only on the side that doesn't get browned Though the pomegranate seeds are not essential, they do add a nice hit of tartness and texture.
Ingredients:
pork ribs, salt, cumin, coriander, chipotle pepper, black pepper, cayenne pepper, cinnamon, vegetable oil, red onions, garlic, orange juice, lime juice, beer, cilantro, pomegranate seeds
www.allrecipes.com
Golden brown brioche French toast is stuffed with a deviled egg filling in this brunch dish sprinkled with maple bacon for extra oomph.
Golden brown brioche French toast is stuffed with a deviled egg filling in this brunch dish sprinkled with maple bacon for extra oomph.
Ingredients:
egg yolks, creme fraiche, maple syrup, dijon mustard, chives, paprika, bacon, eggs, heavy whipping cream, nutmeg, salt, loaf brioche
www.allrecipes.com
Try these crispy air-fired taquitos made with a vegan mashed potato filling that doesn't skimp on flavor.
Try these crispy air-fired taquitos made with a vegan mashed potato filling that doesn't skimp on flavor.
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jill Santopietro and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Mini Egg Salad Sandwiches Recipe from Food Network
Get Mini Egg Salad Sandwiches Recipe from Food Network
www.foodnetwork.com
Get Mustard Devilled Chicken Recipe from Food Network
Get Mustard Devilled Chicken Recipe from Food Network
www.allrecipes.com
A cheesy tuna sandwich with onion and melted mozzarella.
A cheesy tuna sandwich with onion and melted mozzarella.
www.chowhound.com
A basic bread stuffing flavored with salty pancetta, sage, and some chestnuts for a little extra flair.
A basic bread stuffing flavored with salty pancetta, sage, and some chestnuts for a little extra flair.
Ingredients:
italian bread, olive oil, cinnamon, yellow onion, fennel, salt, black pepper, chestnuts, sage, chicken broth