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You can't go wrong with this classic lemon and dill vinaigrette. Toss it on your salad or use it to season fish or grilled chicken.
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Serve with your favorite hamburger. This soup tastes best chilled, the next day.
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Get Lemon-Dill Potato Salad Recipe from Food Network
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These savory muffins with chives and dill are ideal for a weekend breakfast.
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Get Cucumber-Dill Yogurt Dip Recipe from Food Network
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This creamy shrimp salad with dill is great served inside fresh pita bread.
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Get Yogurt-Horseradish-Dill Dressing Recipe from Food Network
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Get Salmon Chowder with Dill Recipe from Food Network
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Potatoes are tossed in a garlicky dill butter before being served in this easy side.
Ingredients: potatoes, butter, dill, garlic, salt
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All deviled eggs should have pickles in them.
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Turkey has inspired Chef John's new favorite way to serve eggs: over a bed of garlicky, herbaceous Greek yogurt spread dressed with chili pepper-infused oil.