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With Morningstar Farms® Meal Starters Veggie Steak Strips, you're only 10 minutes away from guilt-free fajitas.
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Perfect little rolled tortilla appetizers shaped like firecrackers have a zesty Mexican-inspired flavor, thanks to taco seasoning, guacamole, refried beans, and a wick made from a thin strip of red pepper.
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Plenty of heat to fire you up in these cheesy chicken enchiladas with salsa and jalapenos. A bounty of cilantro adds refreshing greenery.
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Tortillas on a skewer = game-changer.
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Get Mexican Caramel Sundaes Recipe from Food Network
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Onions, bell peppers and jalapenos are heated in a skillet. Black beans come next and then cubes of cream cheese and a bit of cilantro. Scoop this wonderful concoction into a warm tortillas and try and eat just one.
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These goody filled packets also go nicely with sour cream and salsa.
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A new kind of steak burrito.
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Swapping out a tortilla for a bun in these sloppy Joes is pure genius.
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Beef strips are marinated for 2 to 4 hours in lime juice with cilantro, then sauteed, and simmered with green pepper, onions, and additional lime juice.
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A flour tortilla is filled with sweet, spicy chicken simmered in salsa, and rolled with a cucumber, honey, and pepper mayonnaise.