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These sliced cucumbers in a creamy sauce are great on hot summer days.
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Grilled cheese gets a makeover inspired by white pizza in this quick and easy recipe featuring 3 cheeses, rosemary, and sauteed onions.
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This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
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Get All-Crust Sheet-Pan Lasagna Recipe from Food Network
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Chocolate syrup, milk, and seltzer combine to create the light and delicious classic egg cream.
www.simplyrecipes.com
Potato bread is so full of flavor! With a firm crust and lots of little air pockets, it's the best bread ever for making toast.
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This lasagne recipe uses zucchini slices for noodles, with tomato sauce, bechamel, mozzarella, and lots of Parmigiano Reggiano cheese.
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This baked spaghetti casserole has layers of pasta, cottage cheese, spaghetti sauce, and mozzarella cheese.
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Warning: This zucchini lasagna gets messy—but it's worth every single bite. (Plus, the zucchini replaces the lasagna noodles, so the cheese doesn't count, right?)
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Carb so hard.
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Get Malted Milk Chocolate Chip Cookies Recipe from Food Network
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Get Salted Caramel Milk Chocolate Cake Recipe from Food Network