Search Results (1,108 found)
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Get Pan-Seared Duck Breast with Cassis Compote Recipe from Food Network
Get Pan-Seared Duck Breast with Cassis Compote Recipe from Food Network
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Get B. Smith's Cornmeal-Dipped Pan-Fried Whiting Recipe from Food Network
Get B. Smith's Cornmeal-Dipped Pan-Fried Whiting Recipe from Food Network
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Get Pan-Roasted Tomatoes with Quick Balsamic Jam Recipe from Food Network
Get Pan-Roasted Tomatoes with Quick Balsamic Jam Recipe from Food Network
www.allrecipes.com
Stuffed between two oil-soaked pieces of bread, Chef John's pan bagnat, or pressed French tuna sandwich, is the ultimate picnic dish.
Stuffed between two oil-soaked pieces of bread, Chef John's pan bagnat, or pressed French tuna sandwich, is the ultimate picnic dish.
Ingredients:
garlic, olive oil, french bread, tomatoes, red onion, green olives, black olives, banana peppers, anchovy, capers, eggs, basil leaves, white wine vinegar
www.allrecipes.com
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.
Ingredients:
elbow macaroni, olive oil, lemon juice, oregano, basil, cilantro, black pepper, parmesan cheese, garlic powder
www.allrecipes.com
This delicious roasted eggplant, seasoned with garlic and smoked paprika, is a simple vegan side dish made in a sheet pan in just minutes.
This delicious roasted eggplant, seasoned with garlic and smoked paprika, is a simple vegan side dish made in a sheet pan in just minutes.
www.allrecipes.com
Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak.
Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak.
Ingredients:
sirloin steaks, orange juice, apple cider vinegar, worcestershire sauce, olive oil, steak, black pepper, salt
www.chowhound.com
This Pan-Roasted Soy-Glazed Salmon with Cool Cucumber Salad and Crispy Shallots is super simple, healthy, and quick to make, yet full of complex flavor from soy...
This Pan-Roasted Soy-Glazed Salmon with Cool Cucumber Salad and Crispy Shallots is super simple, healthy, and quick to make, yet full of complex flavor from soy...
Ingredients:
soy sauce, unseasoned rice, sugar, ginger, sriracha, shallots, vegetable oil, salt, black pepper, english cucumber, salmon, scallions, cilantro leaves, crispy shallots
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Get Standing Rib Roast with Cabernet au Jus Recipe from Food Network
Get Standing Rib Roast with Cabernet au Jus Recipe from Food Network
Ingredients:
beef roast, garlic, carrots, potatoes, onion, cabernet sauvignon, beef drippings, parsley
www.chowhound.com
These Pancake Ice Cream Sandwiches swap out the more traditional chocolate chip cookies for a thick, fluffy, pancake-inspired cake that softly holds your favorite...
These Pancake Ice Cream Sandwiches swap out the more traditional chocolate chip cookies for a thick, fluffy, pancake-inspired cake that softly holds your favorite...
Ingredients:
butter, sugar, vanilla, eggs, flour, baking powder, milk, maple syrup, pancake mix, pancake
cooking.nytimes.com
Orange cake is a terrific dessert to serve after the rich, meaty stews of winter: boeuf bourguignon, short ribs, lamb tagine The method that Marcella Hazan uses here — poking holes into the cake and letting orange syrup seep in — has a similar effect to brining: what would otherwise be a dry cake becomes flavorful, fragrant, and juicy And it’s even better than brining, because it always works, takes no time, and also makes the cake last longer
Orange cake is a terrific dessert to serve after the rich, meaty stews of winter: boeuf bourguignon, short ribs, lamb tagine The method that Marcella Hazan uses here — poking holes into the cake and letting orange syrup seep in — has a similar effect to brining: what would otherwise be a dry cake becomes flavorful, fragrant, and juicy And it’s even better than brining, because it always works, takes no time, and also makes the cake last longer