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Greek spinach pie, made with buttery phyllo dough and a rich cheese and spinach filling, bakes up golden brown in the oven.
Greek spinach pie, made with buttery phyllo dough and a rich cheese and spinach filling, bakes up golden brown in the oven.
Ingredients:
butter, spinach, green onions, eggs, cottage cheese, feta cheese, dill weed, phyllo dough
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This spinach and ricotta pie from Liguria, Italy (torta pasqualina) is made with phyllo dough and eggs and is a traditional Easter recipe.
This spinach and ricotta pie from Liguria, Italy (torta pasqualina) is made with phyllo dough and eggs and is a traditional Easter recipe.
Ingredients:
spinach, onion, butter, ricotta cheese, parmesan cheese, eggs, nutmeg, phyllo dough, egg yolks
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Get Spinach Pie Recipe from Food Network
Get Spinach Pie Recipe from Food Network
Ingredients:
olive oil, yellow onions, scallions, dill, nutmeg, black pepper, salt, spinach, feta cheese, eggs, phyllo dough, butter
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Get "a Great Pye" Recipe from Food Network
Get "a Great Pye" Recipe from Food Network
Ingredients:
shortcrust pastry, egg white, chicken breast, beef, suet, egg yolks, cinnamon, dates, currants, prunes, beef stock, rice flour
cooking.nytimes.com
The galette des rois, celebrating Epiphany, the day the Three Kings (les rois) visited the infant Jesus, is baked throughout January in France. Composed of two circles of puff pastry sandwiching a frangipani filling, each comes with a crown and always has a trinket, called a fève, or bean, baked into it. It’s an invitation to gather, as much party game as pastry – if your slice has the fève, you get the crown and the right to be king or queen for the day. Happily, the galette can be made to fit your schedule The pastry circles can be cut, covered and refrigerated ahead of time as can the almond filling (it will keep for up to 3 days). And the whole construction can be made early in the day and baked when you’re ready for it. Tuck a bean or whole almond into the filling — warn your guests — and, if there are children in the house, put them to work crafting a crown.
The galette des rois, celebrating Epiphany, the day the Three Kings (les rois) visited the infant Jesus, is baked throughout January in France. Composed of two circles of puff pastry sandwiching a frangipani filling, each comes with a crown and always has a trinket, called a fève, or bean, baked into it. It’s an invitation to gather, as much party game as pastry – if your slice has the fève, you get the crown and the right to be king or queen for the day. Happily, the galette can be made to fit your schedule The pastry circles can be cut, covered and refrigerated ahead of time as can the almond filling (it will keep for up to 3 days). And the whole construction can be made early in the day and baked when you’re ready for it. Tuck a bean or whole almond into the filling — warn your guests — and, if there are children in the house, put them to work crafting a crown.
Ingredients:
butter, confectioners sugar, almond flour, salt, eggs, rum, vanilla, pastry dough, almond
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This is my favorite recipe to make for the holidays. It tastes too good to be this easy.
This is my favorite recipe to make for the holidays. It tastes too good to be this easy.
Ingredients:
pastry, cherry, cranberry sauce, golden raisins, cornstarch, ginger, orange juice, milk, sugar
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Get Sweet Potato Puffs Recipe from Food Network
Get Sweet Potato Puffs Recipe from Food Network
Ingredients:
sweet potato, mascarpone cheese, cinnamon, ginger, vanilla, puff pastry, egg, cinnamon sugar
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A vintage recipe for savory twists of puff pastry sprinkled with green pistachio nuts makes a great appetizer for St. Patrick's Day -- or for a million other occasions where you want a quick and easy treat.
A vintage recipe for savory twists of puff pastry sprinkled with green pistachio nuts makes a great appetizer for St. Patrick's Day -- or for a million other occasions where you want a quick and easy treat.
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Get Luna Sea Burger Recipe from Food Network
Get Luna Sea Burger Recipe from Food Network
Ingredients:
salmon, pistachios, basil leaves, orange juice, parmesan, olive oil, garlic, hot sauce, breadcrumbs, phyllo dough
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Flaky phyllo dough is layered with a sugary chopped pecan mixture, then baked to golden perfection and cut into squares as a sweet holiday treat.
Flaky phyllo dough is layered with a sugary chopped pecan mixture, then baked to golden perfection and cut into squares as a sweet holiday treat.
Ingredients:
pecans, cinnamon, nutmeg, honey, vanilla, sugar substitute, evaporated milk, butter, phyllo dough, flour, confectioners sugar
www.chowhound.com
A healthier, vegan version.
A healthier, vegan version.
Ingredients:
almonds, pecans, pastry flour, coconut, dates, coconut oil, soymilk, arrowroot, banana, chocolate chips, maple syrup, vanilla
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Get Pigskins in Blankets Recipe from Food Network
Get Pigskins in Blankets Recipe from Food Network