Search Results (26,759 found)
Ice Cream with Toasted Coconut Topping
Ice Cream with Toasted Coconut Topping
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Ingredients: coconut, peanut, corn, vanilla
Skinny Chocolate Bark
Skinny Chocolate Bark
www.delish.com
Have a flat belly—and your chocolate, too, with this dark chocolate-peanut butter bark.
Ingredients: peanut butter, peanuts, pretzels
Simple Sirloin Steak With Chimichurri
Simple Sirloin Steak With Chimichurri
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Ingredients: sirloin steaks, vegetable oil, cilantro leaves, parsley leaves, onion, juice, white wine vinegar, garlic, olive oil
Roasted Pork Loin
Roasted Pork Loin
www.allrecipes.com
Succulent pork roast with fragrant garlic, rosemary and wine.
Ingredients: cloves, rosemary, roast, olive oil, white wine
Make-Your-Own Tacos
Make-Your-Own Tacos
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Ingredients: sweet potatoes, winter squash, olive oil, cumin, garlic, yellow onion, assorted mushrooms, chile, lime, orange, cilantro, bison, smoked paprika, cinnamon, cayenne pepper, black pepper, corn tortillas, boston lettuce, red bell pepper, bell pepper, avocado, jack cheese, greek yogurt
Stir-Fried Tofu and Escarole Recipe
Stir-Fried Tofu and Escarole Recipe
cooking.nytimes.com
This stir-fry has hot (red pepper flakes), sour (vinegar), sweet (honey) and bitter (escarole) elements Escarole goes by a few names, including broad-leafed endive and Batavia endive (In France it is just called Batavia)
Ingredients: tofu, soy sauce, cider vinegar, honey, vegetable stock, salt, cornstarch, peanut, garlic, ginger, red pepper flakes, escarole, scallions
Baked Chicken Thighs with Arugula Caesar Salad
Baked Chicken Thighs with Arugula Caesar Salad
www.delish.com
Once you discover the magic of juicy chicken thighs, you might not go back to breasts. Serve it with a kicked-up Caesar for a light meal.
Ingredients: bone, parmesan, lemon juice, olive oil, cloves, worcestershire sauce, anchovy, arugula, tomatoes
Forager’s Soup Recipe
Forager’s Soup Recipe
cooking.nytimes.com
This recipe is by Julia Moskin and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, onion, potato, chicken, milk, heavy cream, spring greens, olive oil, chorizo
Dinosaur Kale with Baby Potatoes Recipe | SimplyRecipes.com
Dinosaur Kale with Baby Potatoes Recipe | SimplyRecipes.com
www.simplyrecipes.com
Dinosaur kale, also called Lacinato or black kale, sautéed with garlic and olive oil and serve with poached baby potatoes.
Ingredients: chicken stock, water, potatoes, olive oil, dinosaur kale, garlic, red pepper flakes
Roasted Beets with Goat Cheese and Walnuts
Roasted Beets with Goat Cheese and Walnuts
www.allrecipes.com
Sweet and earthy roasted beets team up with crunchy toasted walnuts and creamy goat cheese to make a warm salad for a delightful fall lunch or side dish.
Ingredients: walnuts, beet greens, walnut oil, goat cheese, champagne vinegar, chives
Rabbit, Hunter-Style: Coniglio alla Cacciatora
Rabbit, Hunter-Style: Coniglio alla Cacciatora
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Ingredients: olive oil, meat cut, onion, cloves, button mushrooms, salt, pepper, tomatoes, parsley
Eggplant with Pomegranate Dip (Nazkhatun) Recipe
Eggplant with Pomegranate Dip (Nazkhatun) Recipe
www.chowhound.com
Loaded with mint and tomatoes.
Ingredients: eggplants, onions, cloves, olive oil, tomatoes, pomegranate, salt, black pepper, angelica, mint