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Thirty-Minute Baked Tuna Burgers
Thirty-Minute Baked Tuna Burgers
www.allrecipes.com
Kids will love these light baked tuna burgers that don't skimp on the savory flavor. Serve on hamburger buns with traditional hamburger condiments if desired.
Ingredients: water, egg, bread crumbs, garlic salt, black pepper, tomatoes, onion
Meatloaf Croque Monsieur (Leftovers)
Meatloaf Croque Monsieur (Leftovers)
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Ingredients: dijon mustard, chile sauce, wheat bread, meatloaf, tomatoes, gruyere
Caprese Appetizer
Caprese Appetizer
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Your guests will love these bite-sized skewers of mozzarella cheese, fresh basil, and tomatoes.
Ingredients: tomatoes, mozzarella cheese, olive oil, basil leaves, salt, black pepper
Marinated Tomato Salad with Herbs
Marinated Tomato Salad with Herbs
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Ingredients: tomatoes, green onions, olive oil, balsamic vinegar, brown sugar, basil leaves
Greek Salad IV
Greek Salad IV
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Chopped veggies - tomatoes, red onions, cucumbers, and green peppers. But in this version, the dressing is crisper - only olive oil with a splash of lemon juice. Chill and just before serving, sprinkle crumbled feta on top.
Ingredients: tomatoes, green bell pepper, cucumber, red onion, feta cheese, olive oil, lemon juice
Baked Spaghetti Squash Casserole
Baked Spaghetti Squash Casserole
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In this vegetarian side dish, spaghetti squash topped with tomatoes, fresh herbs, and Parmesan cheese bakes up into a golden casserole.
Ingredients: spaghetti squash, tomatoes, parmesan cheese, oregano, basil, cloves, salt
Eggs Baked in Roasted Tomato Sauce
Eggs Baked in Roasted Tomato Sauce
www.delish.com
Studies have shown that people who eat eggs for breakfast tend to lose weight. Here, eggs are cooked in an antioxidant-rich tomato sauce.
Ingredients: plum tomatoes, garlic, olive oil, oregano, eggs, parmigiano reggiano
Zucchini Noodles
Zucchini Noodles
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Ingredients: zucchini, butter, olive oil, parmesan, tomatoes, cloves, basil leaves
Zucchilattas
Zucchilattas
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Zucchini enchiladas are great way to enjoy fresh garden vegetables.
Ingredients: butter, zucchini, mushrooms, onion, tomatoes, monterey jack, flour tortillas
Perfect Overnight Oats Three Ways
Perfect Overnight Oats Three Ways
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Ingredients: rolled oats, percent milk, yogurt, brown sugar, cocoa, cherry jam, dark chocolate, cherries, almonds, peanuts, peanut butter, grape jelly, grapes, seeds, pineapple, mango, kiwi, cashews, coconut
Carolina Chicken Bog Recipe
Carolina Chicken Bog Recipe
cooking.nytimes.com
Here is a rich and peppery stew that hails from the coastal plains of the Carolinas The name derives from the way in which the pieces of chicken sit in the pot, like hummocks in a bog It has since spread across both North and South Carolina, according to Kathleen Purvis, the food editor of The Charlotte Observer in North Carolina
Ingredients: bacon fat, chicken gizzards, green bell peppers, red bell peppers, white onions, celery ribs, garlic, dry red wine, tomatoes, butter, flour, sausages, chicken stock, thyme, red pepper flakes, bay leaves, chicken meat, chicken livers, apple cider vinegar, dijon mustard
Black Bean, Corn, and Tomato Salad with Feta Cheese
Black Bean, Corn, and Tomato Salad with Feta Cheese
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This salad is dressed with a lime vinaigrette and has lots of crunch and flavor with a little jalapeno pepper pop. Use summer fresh ingredients from the garden or farmer's market.
Ingredients: black beans, tomatoes, green bell pepper, white corn, green onions, jicama, jalapeno pepper, feta cheese, garlic, salt, lime juice, dijon mustard, black pepper, olive oil