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Chili, hot dogs, and all the fixings come together in this quick and easy meal.
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My family loves it when I make this variation of French toast that my grandma once made for me. It's a GREAT substitute for sticky cinnamon rolls and a lot less hassle ... ENJOY!
Ingredients: butter, eggs, milk, salt, bread, brown sugar, water
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Real party pleasers, these cheese tortellini are shaken up with bread and cornflake crumbs, then deep-fried to a mouth-watering golden brown. Try them dipped in tomato sauce!
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Avocado toast was never this savory, with fried egg, barbeque sauce, and mozzarella cheese. A great breakfast or snack.
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Get Oaxaca Fudge Bars with Cashew-Crumb Topping Recipe from Food Network
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Get Oatmeal-Coconut Sammies Recipe from Food Network
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Get Ulrika's Mother's Meatballs with Red Beet Relish Recipe from Food Network
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These cinnamon rolls are healthier and less expensive than the store-bought version. You won't notice the taste difference using Neufchatel cheese instead of the original cream cheese and less butter.
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This is Greek salad perfection: Michael Psilakis tops warm bread with garlicky red-pepper tzatziki (cucumber-yogurt spread) and a piquant combo of cucumbers, olives, peperoncini, tomatoes, radishes, greens, and feta.
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Get Greek Meatballs with Tzatziki and Orzo with Feta and Walnuts Recipe from Food Network
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Get Slow-Cooker Pulled Pork with Fried Shallots and Chiles Recipe from Food Network