Search Results (12,868 found)
www.delish.com
Pomegranate juice is the secret weapon in this magnificent cocktail.
Pomegranate juice is the secret weapon in this magnificent cocktail.
www.delish.com
Use this icing recipe to make our Conversation Heart Cookies.
Use this icing recipe to make our Conversation Heart Cookies.
www.delish.com
Lavender adds a delightful aroma and flavor to icing.
Lavender adds a delightful aroma and flavor to icing.
www.delish.com
Smooth, straightforward Tanqueray gin meshes perfectly with bittersweet tonic water.
Smooth, straightforward Tanqueray gin meshes perfectly with bittersweet tonic water.
www.foodnetwork.com
Get Andes Mint Cookies Recipe from Food Network
Get Andes Mint Cookies Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, salt, butter, sugar, brown sugar, eggs, vanilla, peppermint, chocolate chips, chips
www.allrecipes.com
Packed with old-fashioned flavors of molasses and spice, these soft gingersnaps are a crowd pleaser.
Packed with old-fashioned flavors of molasses and spice, these soft gingersnaps are a crowd pleaser.
Ingredients:
flour, brown sugar, shortening, molasses, egg, baking soda, ginger, cinnamon, cloves, sugar
cooking.nytimes.com
True scones are not overly sweet These have wonderful texture; even with whole-wheat flour and all the seeds, they’re light The seed mix I use includes sunflower, pumpkin, sesame, flax and poppy seeds
True scones are not overly sweet These have wonderful texture; even with whole-wheat flour and all the seeds, they’re light The seed mix I use includes sunflower, pumpkin, sesame, flax and poppy seeds
Ingredients:
pastry flour, flour, baking powder, baking soda, brown sugar, salt, butter, buttermilk, vanilla, mixed seeds
www.chowhound.com
This cookie recipe has a rich, buttery flavor and a toffeelike sweetness.
This cookie recipe has a rich, buttery flavor and a toffeelike sweetness.
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, eggs, sugar, corn oil, pumpkin, vanilla, butterscotch chips
www.chowhound.com
My late mother-in-law, Suzanne Wilson, always made these at christmas time. She said the name is because “it’s what you serve when the Bishop comes to tea.” She...
My late mother-in-law, Suzanne Wilson, always made these at christmas time. She said the name is because “it’s what you serve when the Bishop comes to tea.” She...
www.allrecipes.com
Banana cake cooked in the microwave is topped with Nutella® for a quick and easy dessert for two.
Banana cake cooked in the microwave is topped with Nutella® for a quick and easy dessert for two.
Ingredients:
whole wheat flour, sugar, baking powder, banana, milk, vegetable oil, vanilla, hazelnut spread