Search Results (12,323 found)
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Rubbed with black and green peppercorn butter, then seared.
www.allrecipes.com
For vegans and vegetarians craving pulled pork, meaty jackfruit can be slow-cooked in barbeque sauce to make this satisfying substitute.
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A simple, South Asian-inspired preparation.
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This tomato soup based dip is great for large parties. A combination of shrimp, mayonnaise, cream cheese, gelatin, and a mixture of vegetables, placed in a mold and refrigerated. Served on a plate for a great presentation.
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Ground beef is seasoned and simmered with cabbage and rice in a zesty tomato sauce. This recipes cuts the time of baking cabbage rolls and it tastes just as good!
cooking.nytimes.com
These duck legs, prepared in the manner of a classic French coq au vin, are deeply flavored, hearty and rich — a perfect cool weather meal rounded out with earthy lentils and root vegetables For ease of service, all the components can be prepared well in advance, reheated and combined at the last minute.
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Bread slices are toasted and rubbed with garlic, fresh tomato, and good quality olive oil for a traditional Spanish appetizer.
Ingredients: loaf bread, cloves, tomato, olive oil
www.foodnetwork.com
Get Best Ever Breakfast Sandwich Recipe from Food Network
Ingredients: wheat toast, butter, tomato, spinach, egg
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Get Fried Plantain Chips Recipe from Food Network
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Dry black, kidney and pinto beans go into this slow simmering tomato based chili with ground beef and a whole head of garlic.
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Baked, stuffed clams - the best you have ever eaten!
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Rice flavored with onion, mushrooms, and chicken bouillon is the perfect side dish to any meal.