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This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect.
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Get Steak with Beer Sauce and Sweet Potatoes Recipe from Food Network
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Get Angel food Cake Cubes with Blackberry Sauce Recipe from Food Network
Ingredients: cornstarch, cake
cooking.nytimes.com
This velvety purée of black beans and coconut milk is the perfect accompaniment to Mayi Moulen, a Haitian recipe for garlicky polenta-like porridge Slices of nutty avocado offer a gentle contrast in texture and another element of richness It was adapted from the Haitian cooking instructor Cindy Similien-Johnson, who remembers it from her grandmother’s house.
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Get Little Italy Wings with Blue Cheese Sauce Recipe from Food Network
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A simple tomato sauce for creating instant pizza snacks! Just spread over warm French bread or use as a dip for bread sticks. Melt some cheese on top to complete the pizza experience.
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Get Crackling Fish Tacos with Chipotle Tartar Sauce Recipe from Food Network
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Get Tony's Chicken Tenders with Honey Mustard Sauce Recipe from Food Network
www.delish.com
The sharp bite of citrus and savory, salty taste of soy combine with spices here to create a delectable sauce for tuna steaks, or for any other meaty fish.
cooking.nytimes.com
This recipe is by Daniel Patterson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Grilled fish with a classic Thai curry sauce.