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All the flavors of Irish Soda Bread in a quick and easy cookie!
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It is relatively easy to toss a few quarts of eggnog and a bottle of rum into a punch bowl, but take the time to make some eggnog from scratch and you will be amazed how great real eggnog can be.
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Get Vanilla Crusted Strawberries Recipe from Food Network
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Get Baby Fondant Packages Recipe from Food Network
cooking.nytimes.com
The Portuguese-born, New York-based chef Luisa Fernandes makes a savory empada — Portuguese stuffed pastry — that is similar to a ratatouille wrapped in puff pastry She sautés eggplant, tomatoes, squash, onions and garlic, and once the vegetables are cooled, she tucks them into the pastry in muffin tins, and bakes them until they are golden Serve them for lunch with a salad.
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Get Creme Brulee French Toast with Drunken Strawberries Recipe from Food Network
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Gingersnap cookie sandwiches with a lemon cream filling.
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Get Buffalo Wing Ring Recipe from Food Network
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Get Healthy Eggplant and Kale Parmesan Recipe from Food Network
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Get Jack-O'-Lantern Cookies Recipe from Food Network
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Get Apple Pie Pops Recipe from Food Network
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Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. It's served with catsup or mustard, tossed salad, and pickles. Simple but wonderful. Top individual servings with catsup or mustard before serving.