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Get Perfect Manhattan Recipe from Food Network
Ingredients: rye whiskey, vermouth
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Get Roasted Corn Puree Recipe from Food Network
Ingredients: corn, butter, lemon
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Melted peanut butter and chocolate chips make for a sweet filling for this dessert panini that everyone will love.
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Get Ladies' Choice Recipe from Food Network
Ingredients: raspberry, cream, peach
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A ripe mango gives a bit when pressed, and its fragrance should be heady and sweet To dice a mango, cut down the broad side of the fruit, slightly off center, from the stem end to the tip end The knife should slide down against the flat side of the pit
Ingredients: lime juice, sugar, strawberries
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The Manhattan is a classic cocktail believed to date back to the late 1800s. It's made with a bracing mixture of bourbon or rye whiskey mixed with sweet vermouth and a dash of Angostura bitters.
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Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator.
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A vodka martini, only the vodka’s infused with black tea.
Ingredients: vodka, vermouth, orange
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Tostadas are layered with spicy chipotle beef, sour cream, and shredded cheese for a flavorful and Mexican-inspired meal.
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An authentic soup from central Mexico combines tender lentils and potatoes with nopales (cactus).
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Hearty New Mexico inspired dish that can be made vegetarian simply by omitting the pork. This can be labor intensive and will test your multi-tasking skills if already roasted chiles are not available.
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Use homemade vegetable juice or store-bought tomato juice to make this Michelada: a spicy, savory, tangy, and amazingly refreshing beer cocktail.