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Vegan Zucchini Noodles with Chickpeas and Zucchini Blossoms
Vegan Zucchini Noodles with Chickpeas and Zucchini Blossoms
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Zucchini blossoms are added to this quick and easy vegan zucchini noodle dish that is ready in under 30 minutes. Chickpeas add protein to the dish.
Ingredients: olive oil, cloves, zucchini, zucchini blossoms, chickpeas, salt, basil leaves
Italian Bread Bowls
Italian Bread Bowls
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These cute little bread bowls are a great way to serve soup in the wintertime. I usually serve a hearty potato soup when I have the time to bake them. They freeze for up to 1 month, if desired.
Ingredients: yeast, water, salt, vegetable oil, flour, cornmeal, egg white
Easy Broccoli-Cheese Casserole
Easy Broccoli-Cheese Casserole
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Convert any broccoli hater into a broccoli lover with this easy broccoli cheese casserole, thickened with Cheddar cheese and cottage cheese.
Ingredients: broccoli, vegetable oil, cottage cheese, eggs, cheddar cheese, butter, flour
Green Curry Tofu
Green Curry Tofu
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Fried tofu is served over basmati rice with a rich, spicy sauce!
Ingredients: water, basmati rice, sesame oil, salt, coconut milk, green
Broccoli with Garlic and Soy Sauce
Broccoli with Garlic and Soy Sauce
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Get Broccoli with Garlic and Soy Sauce Recipe from Food Network
Ingredients: garlic, olive oil, red pepper flakes, salt, broccoli, soy sauce
Israeli Couscous Tabouli
Israeli Couscous Tabouli
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Get Israeli Couscous Tabouli Recipe from Food Network
Ingredients: israeli couscous, lemon, olive oil, parsley, cilantro, mint, tomatoes, scallions
Glazed Oxtails Recipe | SimplyRecipes.com
Glazed Oxtails Recipe | SimplyRecipes.com
www.simplyrecipes.com
Oxtails, browned, slow cooked until falling off the bone tender, red wine and stock reduced until coating oxtails with syrupy glaze.
Ingredients: oxtails, olive oil, onion, celery, carrot, red wine, veal, thyme
Vegan Banana Bread
Vegan Banana Bread
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Coconut oil and pecan flour are the star ingredients that make this vegan banana bread a moist and hearty alternative to the traditional recipe for banana bread.
Ingredients: pecan, rolled oats, bananas, sugar, whole wheat flour, baking powder, coconut oil, salt
Black Beans and Rice
Black Beans and Rice
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White rice, garlic and onion is cooked in a nice vegetable stock for about 20 minutes. Black beans, cayenne and cumin are added to the pot, given a stir ...and that's it. Black Beans and Rice for six.
Ingredients: olive oil, onion, cloves, white rice, vegetable broth, cumin, cayenne pepper, black beans
Gemelli Pasta with Roasted Pumpkin and Pancetta
Gemelli Pasta with Roasted Pumpkin and Pancetta
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Roasted pumpkin, savory pancetta, and Parmesan cheese give this easy pasta dish way more flavor than you'd expect on a weeknight.
Ingredients: pumpkin, olive oil, thyme, salt, black pepper, gemelli, chicken broth, parmigiano reggiano
Pasta with Arugula Pesto
Pasta with Arugula Pesto
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The unique flavour of arugula makes this pesto peppery and robust.
Ingredients: walnuts, cloves, arugula, basil, olive oil, parmesan cheese, cayenne pepper, pasta
Muffin Pan Frittatas
Muffin Pan Frittatas
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Miniature frittatas are baked in a muffin tin creating perfect, individual egg dishes for brunch or on-the-go breakfast.
Ingredients: olive oil, asparagus, green bell pepper, red onion, eggs, milk, salt, black pepper, cheddar cheese