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Get Flourless Chocolate Almond Cake Recipe from Food Network
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This eggnog icing is simple, delicious, and festively flavored, perfect for glazing holiday cookies, cupcakes - and uses only 4 ingredients.
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This German recipe calls for cabbage to be browned in butter and tossed with egg noodles for a quick and hearty meal.
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Get Grilled Halibut Poisson Cru Recipe from Food Network
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Acai powder, berries, and almond milk are blended and topped with mango, coconut, and almond butter in this colorful acai bowl recipe.
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A spicy coconut curry sauce complements the rich flavor of duck legs. Serve over rice noodles.
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Recipe courtesy of Kellogg's Rice Krispies cereal.
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Made with fennel bulbs, Arborio rice, and heavy cream, this is a rich and creamy risotto - just like it ought to be!
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I tried for years to make a cheese steak as good as the takeout sub shops of southeastern Massachusetts. I think this is about as close as you can come at home. Freezing the steak the day before makes it easy to cut into very thin slices.
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This streamlined version of Chef Skenes dish from Saison in San Francisco showcases brassicas (plants in the mustard family, like broccoli, cauliflower, cabbage, and rutabaga) and toasted grains in a delightfully frothy bonito-kombu (seaweed) broth.
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This rich dressing from New Orleans is studded with plenty of plump oysters and seasoned with Cajun-inspired spices.