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This colorful raw pad Thai uses zucchini strips as noodles and is coated in an almond butter-based sauce.
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This hearty and delicious soup combines a wonderful variety of vegetables with peanut butter, chicken, and a few red pepper flakes for unexpected flavors and just the right amount of kick.
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Get Steak and Eggs with Bubble and Squeak Recipe from Food Network
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Our favorite Southern sandwich filling gets the taco treatment.
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The secret to this dish is the dressing: sweet hoisin, spicy Sriracha, salty soy, rich sesame oil, with the fresh flavor of ginger punching through it all.
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Get Ecuadorian Reuben Recipe from Food Network
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Ahi tuna is smoked and served on homemade sopes with a charred tomatillo sauce and avocado pico de gallo in this twist on classic fish tacos.
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Get Jalapeno Cheese Bread Recipe from Food Network
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Cuban-style black beans simmered with onions and garlic in the slow cooker are a perfect side dish when served over white rice.
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Baby shrimp are marinated in tomato sauce, creating a great dip for parties and entertaining!
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This is a unique salad with a Greek flair to it, but without the pungency of feta. Green pepper sauce and anise seed make this dish wonderfully delicious and unique.
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A simple fajita made with tender chicken, colorful peppers, onion, spices and zesty Ro*Tel tomatoes for a quick weeknight meal.