Search Results (4,922 found)
cooking.nytimes.com
I noticed that the most popular boxed soup at my supermarket is a tomato and red pepper soup, so I decided to come up with my own version.
www.simplyrecipes.com
Get your brunch on with a Bloody Mary! Or skip the vodka and make it a Virgin Mary. Just the thing for brunch or soothing a hangover.
www.foodnetwork.com
Get Brisket Ragu with Crispy Pasta Recipe from Food Network
www.allrecipes.com
Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. Simmer until the dumplings are done.
www.foodnetwork.com
Get Garden Pasta Salad Recipe from Food Network
www.foodnetwork.com
Get Curried Chicken Salad Recipe from Food Network
www.allrecipes.com
To a slow cooker chicken, I added an old family noodle recipe. If you want it to be more like a soup, add another quart of broth. This was a fixture at family reunions when I was a child, and the slow cooker makes it even easier.
www.foodnetwork.com
Get Prosciutto Broth with Farro and Spinach Recipe from Food Network
cooking.nytimes.com
This sweet potato soup, given a hint of yeastiness with the addition of Belgian-style beer, could take on several roles at Thanksgiving It may be your first course, one that’s deeply flavored but not dense and heavy Or you could ladle it into small cups for guests to sip as an hors d’oeuvre before they are seated
www.foodnetwork.com
Get Smokin' Potato Salad Recipe from Food Network
cooking.nytimes.com
Caponata is a Sicilian sweet and sour version of ratatouille Because eggplant absorbs flavors like a sponge, it’s particularly good in such a pungent dish Like most eggplant dishes, this gets better overnight
www.allrecipes.com
Cashews are the secret to the creamy texture of a vegan corn and potato chowder that even your non-vegan friends will love.