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This milkshake version of a White Russian cocktail combines creamy vanilla ice cream with vodka and Kahlúa.
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A white soda bread with sour cream and raisins, this rich version is cake-like in texture.
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A really good, moist spice cake. Especially good with the Allspice Cream Cheese Frosting.
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Inspired by the Baskin-Robbins® jungle sherbet flavor, this homemade sherbet features mango nectar, crushed pineapple, and cream.
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A great alternative for greasy frosting. This recipe is really more like whipped cream, but still has that great frosting taste!
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Chiles en Nogada, poblano chiles stuffed with a ground turkey picadillo, covered in a creamy walnut sauce and sprinkled with pomegranate seeds. From Puebla, Mexico.
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Chef John cooks chunks of pork shoulder low and slow with an apple cider sauce until the pork is perfectly tender and sauce has thickened.
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These sugar cookies with a sweet almond flavor are easy to make, and festive for any occasion!
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A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
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Get Stroganoff Damier Recipe from Food Network
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Get Pig's and Grits Recipe from Food Network
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This cream cheese and crab ball is a super easy and delicious snack. Perfect for holiday get-togethers or anytime. Serve with buttery crackers.