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www.allrecipes.com
Fresh spinach is topped with sweet red onion slices, salty feta cheese and tangy marinated artichoke hearts, then drizzled with marinade and baked in the oven until wilted.
www.allrecipes.com
Mini quiches filled with Cheddar and Swiss cheese, instant potatoes, and sausage for a hearty, on-the-go meal.
www.chowhound.com
Learn to make classic Swedish meatballs with Chowhound's straightforward, six-step recipe. These small meatballs can be used as an appetizer, as part of a meat...
www.simplyrecipes.com
Crown rib roast of pork with an apple and Italian sausage stuffing.
www.allrecipes.com
The Italian tomato salsa brightens up grilled chicken. Also delicious served over mixed salad greens.
www.allrecipes.com
Beautiful to look at, great blend of flavors and colors, plus it is super simple to make! Terrific as a side with Mexican cuisine!
www.allrecipes.com
This simple cucumber salad with ginger and lime will be a refreshing side to any Asian meal.
www.allrecipes.com
Millet with lime juice, cilantro, and carrots are wrapped in butter lettuce in this quick and easy vegetarian meal that is also gluten-free!
www.allrecipes.com
Chicken breasts are sauteed, then braised in Marsala wine and cream with mushrooms and green onion. Chicken Marsala simplified!
www.allrecipes.com
This is my grandmother's old-fashioned bread stuffing recipe. It may be cooked as directed, or inside the turkey. It's enough to stuff a very large bird.
www.allrecipes.com
Bibb lettuce leaves are filled with fresh-made guacamole and a mixture of smoked tofu, pine nuts, and onion in this fun dinner idea.
www.delish.com
A big plate of nachos offers lots of different flavors, so you can mix up a perfect bite of spicy, salty, and creamy.