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Get Cherry Tomatoes with Buttermilk Blue Cheese Dressing Recipe from Food Network
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Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk.
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These juicy lamb burgers are filled with goat cheese, roasted garlic, fresh rosemary, chipotle chiles and glazed with maple syrup. Serve on ciabbatta bread with a side of oven roasted potato wedges with italian herbs and pesto aioli.
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Get Goat Cheese and Herb Stuffed Chicken Breasts Recipe from Food Network
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In this pumpkin roll, fresh lemon juice and self-rising flour are used in the spiced pumpkin cake batter. The cake is filled with a cream cheese frosting and rolled. Serve cut into slices which show the spirals.
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Get Little Italy Wings with Blue Cheese Sauce Recipe from Food Network
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Mexican flavors visit a classic American comfort food in this slow cooker recipe.
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This sandwich makes so much sense, we're surprised it's not a classic. Oozing cheese, crispy hash browns and savory chicken sausage. What could be better?
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This basic ham and broccoli quiche recipe is a great base to master and use for experimenting with your favorite cheese, meat, and vegetable.
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Get Easy Tomato Soup and Grilled Cheese Croutons Recipe from Food Network