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Chinese style pork driblets are glazed in a sweet and spicy sauce that tastes great on chicken and wings too.
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Try Chef John's recipe for braised short ribs with porcini and tomatoes for a triumph of flavor and taste!
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Hearty kale makes a delicious green salad with sunflower seeds and dried cranberries.
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Breaded tofu a la parmigiana. You'll just about swear this is eggplant or veal! One of my husband's favorites, and he doesn't even suspect! Serve with a simple crisp green salad, angel hair pasta and garlic bread.
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This is not only an excellent side dish but it makes a flavorful topping for chicken and other proteins.
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This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell peppers, you'll have a hearty meal all in one pot.
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Fresh, crisp garden cucumbers, tomato, and red onion show off their best flavors with a bright and light dressing.
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Get Tom Hayes Chili with Chocolate Recipe from Food Network
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Get Take-to-School Taco Bar Recipe from Food Network
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Get Chili Verde with Sausage and Pumpkin Recipe from Food Network
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Get Fried Eggs and "Refried Beans" Burritos Recipe from Food Network