Search Results (4,103 found)
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Cioppino is San Francisco's real treat: a gorgeously garlicky tomato-based seafood stew that's adaptable to whatever fish and shellfish you like and find freshest...
Cioppino is San Francisco's real treat: a gorgeously garlicky tomato-based seafood stew that's adaptable to whatever fish and shellfish you like and find freshest...
Ingredients:
san marzano, clam juice, olive oil, yellow onion, cloves, tomato paste, oregano, thyme, bay leaves, red pepper flakes, dry white wine, shrimp, littleneck clams, mussels, scallops, white fish, basil, italian parsley
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Get Dressing with Brussels Sprouts and Butternut Squash Recipe from Food Network
Get Dressing with Brussels Sprouts and Butternut Squash Recipe from Food Network
Ingredients:
cornbread, italian bread, brussels sprouts, butternut squash, butter, bacon, celery, carrots, onion, chicken broth, parsley, rosemary, basil, thyme, pecans, cherries, yellow cornmeal, flour, baking powder, salt, buttermilk, milk, egg, baking soda, shortening
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Get Sunny's BBQ Chicken and Pepperoni Dip Recipe from Food Network
Get Sunny's BBQ Chicken and Pepperoni Dip Recipe from Food Network
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Get "Acqua Pazza" with Sea Bass and Clams Recipe from Food Network
Get "Acqua Pazza" with Sea Bass and Clams Recipe from Food Network
Ingredients:
olive oil, onion, garlic, tomato, cayenne pepper, littleneck clams, mussels, dry white wine, italian eggplants, green zucchini, yellow zucchini, basil leaves, bass, butter, red bell pepper, basil oil
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Get BBQ Jerk Chicken with Caribbean Mango Slaw Recipe from Food Network
Get BBQ Jerk Chicken with Caribbean Mango Slaw Recipe from Food Network
Ingredients:
jerk, garlic powder, onion powder, chicken breasts, mango puree, honey, sriracha, lime, beer, olive oil, red wine vinegar, dijon mustard, carrots, italian parsley, mint leaves, napa cabbage, almonds, mango
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Get Yellowfin Tuna, Seared Rare with Sesame, and a Key Lime Ginger Broth Recipe from Food Network
Get Yellowfin Tuna, Seared Rare with Sesame, and a Key Lime Ginger Broth Recipe from Food Network
Ingredients:
sesame seeds, curry powder, paprika, cayenne pepper, black pepper, lime, honey, key limes, ginger, italian parsley, spinach, olive oil, french, chicken stock, romaine, oil, coriander, basil, juice, tuna
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Get Spaghetti Bolognese Recipe from Food Network
Get Spaghetti Bolognese Recipe from Food Network
Ingredients:
olive oil, bacon, yellow onions, carrots, celery, garlic, salt, black pepper, bay leaves, thyme, oregano, cinnamon, nutmeg, beef, pork sausage, tomato paste, red wine, tomatoes, tomato sauce, sugar, heavy cream, butter, parsley leaves, spaghetti, parmesan
www.allrecipes.com
Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon.
Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here, just the fresh flavors of olive oil, balsamic vinegar, and lemon.
Ingredients:
penne, yellow squash, zucchini, carrot, red bell peppers, tomatoes, green beans, asparagus, olive oil, italian seasoning, lemon juice, salt, black pepper, butter, yellow onion, cloves, lemon, basil leaves, parsley, balsamic vinegar, romano cheese
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A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
A grilled bread salad recipe that takes the flavors of eggplant Parmesan—tomato, mozzarella, basil, and eggplant—and makes a unique panzanella-like dish.
Ingredients:
olive oil, red wine vinegar, shallots, oregano, french bread, garlic, cherry tomatoes, eggplant, mozzarella, basil leaves, parmesan cheese
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Get French Onion Mashed Potatoes Recipe from Food Network
Get French Onion Mashed Potatoes Recipe from Food Network
Ingredients:
potatoes, caramelized onions, gruyere cheese, croutons, salt plus, milk, butter, onions, olive oil, oregano, garlic salt, bread
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Get Nachos My Way Recipe from Food Network
Get Nachos My Way Recipe from Food Network
Ingredients:
tomatoes, red onion, serrano chile, cilantro, mexican beer, juice, nduja, tortilla chips, scallions, pinto beans, zest, queso fresco, corn kernels, pickled jalapeno, avocados, cilantro leaves
cooking.nytimes.com
In 1975, Craig Claiborne, then editor of The Times' food department, shared his favorite childhood dish with readers âA few weeks ago we were interviewed on the McCanns' At Home Program on station WOR, and when the subject veered around to childhood foods, we described in some detail the dish that had given us most pleasure in early youth and adolescence and still gives us comfort as we approach senility. It was a family creation known as chicken spaghetti It consisted of spaghetti or spaghettini and sometimes vermicelli baked in a casserole, layered with a tomato and cream sauce, a meat sauce, boneless chicken and two kinds of grated cheese. It was almost always served when large numbers were invited for special occasions. Subsequent to the program we received numerous requests for the recipe and discovered with some astonishment that we had somehow never had occasion to use it in a story.â
In 1975, Craig Claiborne, then editor of The Times' food department, shared his favorite childhood dish with readers âA few weeks ago we were interviewed on the McCanns' At Home Program on station WOR, and when the subject veered around to childhood foods, we described in some detail the dish that had given us most pleasure in early youth and adolescence and still gives us comfort as we approach senility. It was a family creation known as chicken spaghetti It consisted of spaghetti or spaghettini and sometimes vermicelli baked in a casserole, layered with a tomato and cream sauce, a meat sauce, boneless chicken and two kinds of grated cheese. It was almost always served when large numbers were invited for special occasions. Subsequent to the program we received numerous requests for the recipe and discovered with some astonishment that we had somehow never had occasion to use it in a story.â
Ingredients:
chicken, tomatoes, butter, flour, heavy cream, nutmeg, mushrooms, onions, celery, green pepper, garlic, beef, pork, bay leaf, red pepper flakes, spaghettini, cheddar cheese, parmesan cheese