Search Results (47,536 found)
www.allrecipes.com
This fresh blueberry buckle is topped with a cinnamon streusel in this traditional recipe from eastern Canada where blueberries grow wild and abundantly each summer.
www.allrecipes.com
This is the best banana nut bread I have ever made! So full of flavor. I double the recipe and give it as gifts. Everyone seems to appreciate it.
www.allrecipes.com
Cookie mix layered in a jar. They are great for gift-giving or bake sales.
www.allrecipes.com
This recipe was a big hit at a party and with our family at home. It can be frozen for up to a month.
www.allrecipes.com
Spicy drop cookies with a soft moist texture that are made with zucchini and raisins.
www.allrecipes.com
I am allergic to eggs and I've been using this recipe for over 40 years.
www.allrecipes.com
This moist cornbread with a crisp, golden crust is great with chili or as a quick side dish.
www.allrecipes.com
This sweet and sumptuous popcorn tastes just like a cinnamon roll!
www.allrecipes.com
Spiced up with garlic, grated onions and paprika, this sweet, tomato-touched vinaigrette is perfect on almost any salad.
www.allrecipes.com
"Tony is my husband. He brought home a recipe he had gotten from someone at work, and it was adapted over time to this recipe--so I named it Tony's Summer Pasta. The tomatoes and cheese are marinated in oil, basil, and garlic, and then tossed with the hot linguine. The tomatoes are warmed and the cheese melts ever so slightly, creating a simple but delectable meal."
cooking.nytimes.com
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A tried and true recipe for chocolate chip cookies with milk chocolate chips.