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If you've never eaten a fresh cherry pie, you're in for a treat. It's a bit of work to pit the cherries, but once this is done, there's not much left to do to make the filling: just mix the cherries with almond and vanilla extracts, sugar, tapioca, and a pinch of salt.
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A large pie made with both sweet and sour cherries. Incredibly yummy with vanilla ice cream!
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Sweet eggy batter is covered with cherries fried in butter, then baked to make a traditional Polish cherry cake.
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Clafouti is one of the world's great recipes for enjoying fresh cherries. This French favorite is a sort of baked custard, studded with fresh cherries, and scented with vanilla.
Ingredients: butter, flour, sugar, milk, eggs, vanilla, salt, cherries
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A must for chocoholics, very moist and fudgy, yet oh so simple to bake.
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The best cherry pie is made with fresh cherries, and that's what you will find in this easy, homemade recipe that the whole family will love.
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A creamy pineapple and marshmallow layer tops a strawberry-cherry base in this family recipe that's sure to be a hit at family gatherings.
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Get Raspberry-Cherry Chocolate Poppers Recipe from Food Network
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Get Spicy Cherry Token Cookies Recipe from Food Network
cooking.nytimes.com
This is inspired by a recipe by the French baker Jacquy Pfeiffer, whose French Pastry School in Chicago is the only school of its kind in the country Jacquy’s recipe, called a bettelmann, is a traditional Alsatian dish made with day-old brioche This version, made with regular or whole-wheat bread, is not as rich.
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The iconic cherry pie with a lattice crust—all that’s missing is a scoop of ice cream.
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Crunchy toasted almonds with chewy sweet-tart cherries covered in rich dark chocolate is pure pleasure.