Search Results (1,135 found)
www.delish.com
Nicole Krasinski loves the combination of peaches and lavender because the dried blossoms amplify the floral flavor of the fruit.
Nicole Krasinski loves the combination of peaches and lavender because the dried blossoms amplify the floral flavor of the fruit.
Ingredients:
peaches, instant tapioca, salt, lemon juice, lavender, flour, rolled oats, sugar, baking powder, lemon, butter, heavy cream, buttermilk, turbinado sugar
www.allrecipes.com
Make the most of peach season with a few jars of this sweet peach salsa.
Make the most of peach season with a few jars of this sweet peach salsa.
Ingredients:
peaches, onion, red bell pepper, jalapeno peppers, cilantro, cloves, cumin, white vinegar, lime, sugar, pectin
www.allrecipes.com
This white wine sangria with peach schnapps, mango chunks, and fresh raspberries is great for outdoor entertaining in the summer months.
This white wine sangria with peach schnapps, mango chunks, and fresh raspberries is great for outdoor entertaining in the summer months.
www.delish.com
This recipe was submitted by Real Women of PHILADELPHIA contestant April Slayden.
This recipe was submitted by Real Women of PHILADELPHIA contestant April Slayden.
Ingredients:
wheat tortilla, salt, turkey sausage, red onion, cream cheese, lemon juice, maple syrup, peaches, blue cheese
www.allrecipes.com
Celebrate the heavenly taste of fresh summer peaches in this adaptation of a traditional trifle. An easy, fabulous dessert.
Celebrate the heavenly taste of fresh summer peaches in this adaptation of a traditional trifle. An easy, fabulous dessert.
www.allrecipes.com
This recipe is one of my mother's refrigerator cookies that she made when I was little. The old fashioned sugar cookies that you have on your home page is exactly what mom used to make. They are wonderfully soft and a touch of nutmeg in them. You could not believe how many memories it brings back to me. This is another memory to enclose to you. This is a sandwich type cookie spread with jam in the center.
This recipe is one of my mother's refrigerator cookies that she made when I was little. The old fashioned sugar cookies that you have on your home page is exactly what mom used to make. They are wonderfully soft and a touch of nutmeg in them. You could not believe how many memories it brings back to me. This is another memory to enclose to you. This is a sandwich type cookie spread with jam in the center.
Ingredients:
shortening, brown sugar, egg, flour, baking powder, salt, rolled oats, water, fruit jam
www.allrecipes.com
A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.
A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.
www.allrecipes.com
The creamy, smooth centers of these raspberry chocolate truffles get a slight crunch from vanilla wafers.
The creamy, smooth centers of these raspberry chocolate truffles get a slight crunch from vanilla wafers.
www.delish.com
This simple, deliciously moist cake from baker and cookbook author Kamran Siddiqi is the perfect all-purpose cake that can be adorned in almost any way.
This simple, deliciously moist cake from baker and cookbook author Kamran Siddiqi is the perfect all-purpose cake that can be adorned in almost any way.
Ingredients:
butter, flour, sugar, baking powder, salt, milk, eggs, vanilla, heavy cream, confectioners sugar, raspberry jam
www.allrecipes.com
Under ripe peaches and Riesling wine are the secret to these delicious pork chops. The peaches simmer in the Riesling wine while the seared pork chops bake in the oven to create this quick and elegant meal.
Under ripe peaches and Riesling wine are the secret to these delicious pork chops. The peaches simmer in the Riesling wine while the seared pork chops bake in the oven to create this quick and elegant meal.
www.allrecipes.com
You'll need a skillet to capture all the goodness of this dessert. Create the vanilla cake batter using gluten-free sorghum flour, arrange the peach slices on top and bake to a golden brown. A dollop of whipping cream adds to the yum factor.
You'll need a skillet to capture all the goodness of this dessert. Create the vanilla cake batter using gluten-free sorghum flour, arrange the peach slices on top and bake to a golden brown. A dollop of whipping cream adds to the yum factor.
Ingredients:
gluten, baking powder, baking soda, salt, butter, sugar, eggs, vanilla, fat buttermilk, cinnamon sugar
www.chowhound.com
This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.