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A fruity, tangy ham glaze recipe made with hot English mustard, orange marmalade, honey, and apricot jam is a cinch to put together, and it will dress up your baked ham with extra flavor and shine.
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Fruits, like the pears used in this delectable tart recipe, are canned at the peak of ripeness, sealing in their nutrition, freshness and flavor, naturally.
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The dough for these cookies is what makes them exceptional. I always quadruple this recipe for the holidays.
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Delightful, bright red cranberry gel candy squares are rolled in white sugar for a sparkling and colorful addition to the holiday cookie platter.
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Get Raspberry Corn Muffins Recipe from Food Network
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Get Raspberry Buttermilk Sherbet Recipe from Food Network
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Fresh raspberries are baked into these brownies for a 'righteous' chocolate-y treat.
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A simple zucchini nut bread with an unexpected addition of raspberries.
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Get Lemon Raspberry Tarts Recipe from Food Network
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Like mini no-bake cheesecakes. A delightful favorite with everyone, especially appetizing during the summer months.
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Get Raspberry-Vanilla Smoothie Recipe from Food Network
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This very tasty cupcake uses zucchini for moisture, and raspberries and chocolate for a sweet, tart flavor.