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If you want sugar cookies that melt in your mouth, this is the recipe for you.
www.allrecipes.com
This very moist pumpkin bread, simply seasoned with pumpkin pie spice, really needs no other adornment.
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A light, refreshing sangria made with rose wine and brimming with flavors of peach!
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Bread flour, yogurt, and hints of honey go into the dough for these whole wheat English muffins that are toasted with ghee and finished in the oven.
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A flatbread from Ethiopia cooked in the skillet. Millet flour gives a nutty tone.
www.delish.com
It's hard to beat a freshly baked cookie, especially when it only takes 10 minutes in the oven with this recipe from Marc Forgione!
www.delish.com
Bartender Alan Walter created this refreshing drink during the summer months when he had already used the restaurant's supply of fruit for drinks.
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Instead of a crumble topping, these raspberry-rhubarb cobblers are topped with a sweet, flaky biscuit.
www.delish.com
The cherry bomb evokes the Shirley Temple that used to make you feel grown-up.
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Sunny Anderson makes these espresso coffee cakes in mini-loaf pans and tops them with a peanut butter frosting.
www.chowhound.com
With a hint of orange and the crunch of cornmeal.
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Hot chocolate cookies with white chocolate are topped with miniature marshmallows and crushed candy canes for a fun Christmas treat.