Search Results (953 found)
www.delish.com
The almond bread crumbs that top off this dish add a crunch and sweetness that contrasts nicely with the lightly salty, fishy flavor of the bottarga.
The almond bread crumbs that top off this dish add a crunch and sweetness that contrasts nicely with the lightly salty, fishy flavor of the bottarga.
Ingredients:
capers, blanched almonds, bread crumbs, parsley, butter, olive oil, red pepper, spaghetti
www.chowhound.com
This recipe is, believe it or not, an Italian classic. It's not an Italian classic in the way tortellini or lasagna are where you would make them for Christmas...
This recipe is, believe it or not, an Italian classic. It's not an Italian classic in the way tortellini or lasagna are where you would make them for Christmas...
www.foodnetwork.com
Get Thai Beef with Peppers Recipe from Food Network
Get Thai Beef with Peppers Recipe from Food Network
Ingredients:
rice noodles, soy sauce, sherry, cornstarch, brown sugar, ginger, chili oil, cloves, lime halved, flank steak, vegetable oil, yellow onion, red bell pepper, jalapeno
cooking.nytimes.com
This recipe is by Julia Moskin and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Moskin and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
A healthy spaghetti with roasted vegetables, pine nuts, and olives recipe.
A healthy spaghetti with roasted vegetables, pine nuts, and olives recipe.
Ingredients:
spaghetti, red onion, zucchini, yellow squash, red bell pepper, zest, black olives, pine nuts, parmesan, fat, sugar
www.delish.com
Linguine with tomatoes, greens, and shrimp in a buttery sauce = bomb.
Linguine with tomatoes, greens, and shrimp in a buttery sauce = bomb.
Ingredients:
linguine, olive oil, shrimp, butter, cloves, red pepper flakes, tomatoes, white wine, heavy cream, juice, baby kale, parmesan
www.delish.com
If the bitterness of broccoli rabe is not your thing, regular broccoli or broccolini would do nicely, too.
If the bitterness of broccoli rabe is not your thing, regular broccoli or broccolini would do nicely, too.
www.foodnetwork.com
Get Linguine with Sun-Dried Tomatoes, Olives, and Lemon Recipe from Food Network
Get Linguine with Sun-Dried Tomatoes, Olives, and Lemon Recipe from Food Network
cooking.nytimes.com
Briny clams come together with smoky bacon and sautéed leeks in this showstopper Quick to prepare, this weeknight recipe is decidedly sophisticated First, sauté the bacon, add the garlic and leeks and add some good white wine and tomatoes
Briny clams come together with smoky bacon and sautéed leeks in this showstopper Quick to prepare, this weeknight recipe is decidedly sophisticated First, sauté the bacon, add the garlic and leeks and add some good white wine and tomatoes
Ingredients:
littleneck clams, olive oil, smoked bacon, cloves, leeks, dry white wine, black pepper, cherry tomatoes, linguine, lemon juice, parsley, pine nuts
www.allrecipes.com
What makes this clam sauce so flavorful is the chicken bouillon, Worcestershire sauce, and baby portobello mushrooms. The delicious sauce is finished with herbs and butter.
What makes this clam sauce so flavorful is the chicken bouillon, Worcestershire sauce, and baby portobello mushrooms. The delicious sauce is finished with herbs and butter.
Ingredients:
olive oil, cloves, portobello mushrooms, clams, chicken bouillon, parsley, basil, oregano, worcestershire sauce, linguini, butter
www.delish.com
This delicious sauce — nutty, salty, sweet and spicy — easily whizzes up in the blender and is also great with grilled chicken skewers or raw vegetables.
This delicious sauce — nutty, salty, sweet and spicy — easily whizzes up in the blender and is also great with grilled chicken skewers or raw vegetables.
Ingredients:
cloves, soy sauce, lime juice, red pepper flakes, salt, linguine, snow peas, bean sprouts, scallions, cucumber, peanuts
www.foodnetwork.com
Get Linguine with Butter, Pecorino, Arugula and Black Pepper Recipe from Food Network
Get Linguine with Butter, Pecorino, Arugula and Black Pepper Recipe from Food Network