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cooking.nytimes.com
This recipe is by Robert Simonson. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Robert Simonson. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Here is a vegetarian dinner course of impressive size and heft, to rival any stuffed chicken, turkey or loin of pork The interior is a riff on a kale salad run through with croutons, dried cranberries, blue cheese and a spray of maple-scented pecans that complement the sweet flesh of the squash You could use small sugar pumpkins for the main event, or really any sweet-fleshed winter squash, but delicata squash is our favorite option for reasons of taste and beauty
Here is a vegetarian dinner course of impressive size and heft, to rival any stuffed chicken, turkey or loin of pork The interior is a riff on a kale salad run through with croutons, dried cranberries, blue cheese and a spray of maple-scented pecans that complement the sweet flesh of the squash You could use small sugar pumpkins for the main event, or really any sweet-fleshed winter squash, but delicata squash is our favorite option for reasons of taste and beauty
Ingredients:
delicata, butter, onions, kale, bread, blue cheese, cranberries, pecans, maple syrup, parsley
![Korean spicy rice cakes [Dukbokki] Recipe ChloeLim](https://chowhound1.cbsistatic.com/thumbnail/1280/800/chowhound1.cbsistatic.com/s/recipe_placeholder_main_img-710dbe7756144f55f01c42cc4892e6de.jpg)
www.chowhound.com
Korean spicy rice cakes[Dukbokki] is the most popular korean street food among foreigners. many korean children and young adults also like that so much including...
Korean spicy rice cakes[Dukbokki] is the most popular korean street food among foreigners. many korean children and young adults also like that so much including...
www.delish.com
These sliders are a touchdown!
These sliders are a touchdown!
cooking.nytimes.com
This recipe came to The Times in an article about Bill Yosse, the White House pastry chef under President Obama "Mr Yosses’ most recent mission is changing the White House tradition of the bottomless cookie plate
This recipe came to The Times in an article about Bill Yosse, the White House pastry chef under President Obama "Mr Yosses’ most recent mission is changing the White House tradition of the bottomless cookie plate
Ingredients:
grapeseed oil, rolled oats, mixed seeds, honey, brown sugar, maple syrup, fruit, cardamom
www.foodnetwork.com
Get Iced Mexican Chocolate Express Recipe from Food Network
Get Iced Mexican Chocolate Express Recipe from Food Network
www.simplyrecipes.com
Easy-to-make, delicious apple chutney with chopped apples, onion, vinegar, brown sugar, orange peel, ginger and cinnamon.
Easy-to-make, delicious apple chutney with chopped apples, onion, vinegar, brown sugar, orange peel, ginger and cinnamon.
www.allrecipes.com
Plenty of lemon juice and lemon zest make these lemon brownies very refreshing and a crowd-pleasing dessert.
Plenty of lemon juice and lemon zest make these lemon brownies very refreshing and a crowd-pleasing dessert.
www.allrecipes.com
Use ready-made meatballs -and some sweet-and-sour ingredients -to get the tangy, slow-cooked taste on this toothpick treat.
Use ready-made meatballs -and some sweet-and-sour ingredients -to get the tangy, slow-cooked taste on this toothpick treat.
www.allrecipes.com
A mixture of soy sauce, brown sugar, and garlic powder serves as marinade and sauce for these chicken wings.
A mixture of soy sauce, brown sugar, and garlic powder serves as marinade and sauce for these chicken wings.
www.chowhound.com
Juicy beef and crisp vegetables stir-fried with pickled ginger.
Juicy beef and crisp vegetables stir-fried with pickled ginger.
Ingredients:
flank steak, ginger, soy sauce, cornstarch, vegetable oil, shaoxing wine, salt, black pepper, oyster sauce, sugar snap peas, carrots, scallions, pickled ginger
www.foodnetwork.com
Get Dad-hattan Recipe from Food Network
Get Dad-hattan Recipe from Food Network